Herringbone - La Jolla
Experience the Flagship in the Coastal Community of La Jolla
Located in the coastal community of La Jolla, Herringbone features a “Fish Meats Field” California Coastal Cuisine menu with an emphasis on line-caught seafood and high-quality meats. Filled with a sense of nautical whimsy, Herringbone’s innovative design creates a fresh, contemporary atmosphere of easy Southern California beach living. The coastal charm is achieved through 100 year old olive trees, fish net draping and maritime inspired artwork and fixtures; while the cuisine uses market-driven ingredients and a curated wine selection that allows guests to set sail on a unique culinary and social dining experience. Open for Dinner, Happy Hour, Cocktail Hour, Delivery, and Pickup.
STAY A WHILE, HAVE A NIGHT CAP
Introducing Cocktail Hour
End the night on a high note. Join us for Cocktail Hour every Friday & Saturday night from 9-10pm in our bar and lounge and enjoy a selection of handcrafted cocktails and other delectable sips. Available on a first come, first served basis.
YOUR NEW FAVORITE DAY OF THE WEEK
Now Open Tuesdays
Herringbone La Jolla is now open for dinner each Tuesday from 4pm-8:30pm. Indulge in Herringbone classics like our Local Halibut Agua-Chile or Diver Scallops, while taking in the enchanting atmosphere provided by our famous 100-year-old olive trees. The perfect way to start the week.
THE HAPPIEST OF HOURS
$1 Oysters
An oyster for a dollar, a dollar for an oyster. Join us every Tuesday-Sunday in our bar and lounge for Happy Hour featuring $1 Oysters plus more food and beverage specials! Available from 4-6pm on a first come, first served basis.
HAPPENINGS
Thank You for Your Service
15% Off* is now available for Veterans, First Responders and Military Personnel. Herringbone is excited to give back and say “thank you” to anyone who has served or is currently working on the front lines. Reserve online today on our reservations page and redeem when you dine with us.
*Not valid on promotions. Valid only on regularly priced menu items.
Stop by For Takeout
Ordering from the restaurant directly is simple. Check out our menu here. Pick-up orders can be placed by calling the restaurant at (858) 459-0221
News & Press
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