Food Menu
Dinner
Raw Bar
Crudites & “Dip”*† 24
hand packed tinned fish, spicy tuna & smoked salmon, green goddess dressing
Tuna Poke Wonton Tacos* 25
cilantro, radish, wasabi kewpie
Shrimp Cocktail † 26
charred jalapeño cocktail sauce
East & West Coast Oysters Half Dozen*† 29
East & West Coast Oysters Dozen** 49
Pearls of The Sea*† 115
dozen oysters, tuna poke, 6 shrimp cocktail, 1 lb lobster
“The Only” Caviar Oscietra* 180
crème fraîche, chives, egg whites, egg yolks, cones
Jewels on Toast
Roasted Beets & Whipped Goat Cheese† 19
chili honey balsamic, candied hazelnuts
Grilled Spanish Octopus 24
oven dried tomatoes, whipped feta, cucumber, olive salt
Rhode Island Lobster Roll* 25
‘The Only’ white sturgeon caviar
House Made Pastrami & Rye 26
napa cabbage kraut, horseradish aioli, swiss, dill
Shareables
Grilled Shishito Peppers † 18
lemon harissa vinaigrette, sesame seeds, turmeric spiced yogurt, mint
Kale & Apple Salad † 18
candied pecans, shaved goat cheese, pancetta, apple cider vinaigrette
Caesar Salad † 23
endives, little gem, grana, chives, lemon breadcrumbs, anchovy crumble
Grilled Cheese & Tomato Soup Dumplings 24
smoked bacon
Cochinita Pibil ‘Tamale’ 26
guajillo braised pork, Parmigiano Reggiano tamale, pickled corn
Korean Style Fish Tacos 27
chilean sea bass, chili crisp, red cabbage gochujang slaw
Thai Style Deep Fried Shrimp † 28
green papaya slaw
For The Table
Oven Braised Chicken Meatballs 28
whipped ricotta, wild mushroom, truffle
Sweet Pea Ravioli 29
sheep’s milk ricotta, asparagus, lemon butter
Beauty & Essex Burger*† 29
beer cheese, house-made crispy bacon, cherry pepper fancy sauce
Chicken Parmigiano 32
san marzano tomatoes, mozzarella, basil
Gochujang Salmon*† 37
black garlic risotto, kimchi slaw, ginger aioli
Pan Seared Scallops*† 44
romanesco, lacinato kale, farro risotto, speck
Lobster Carbonara* 49
bucatini, guanciale, calabrian chili espuma
Prime Meats
Classic Beef Wellington* 68
filet mignon, foie gras mousse, mushroom duxelles, puff pastry & truffle bordelaise sauce
Grilled Double Cut Lamb Chops*† 74
pistachio chimichurri, creamy leek puree
14 oz. Aged NY Strip Steak*† 90
served with Beauty & Essex signature sauces: roasted garlic & bacon / red chimichurri
24 oz. Dry Aged Ribeye*† 115
charred spring onion gremolata, served with roasted garlic & bacon sauce
Accessories
Caulilini en Parmesan Brodo† 16
broccolini, gremolata breadcrumbs
Miso Glazed Crispy Eggplant † 16
BBQ Fries † 16
Blistered Haricot Verts*† 16
za’atar, labneh, toasted seeds, crispy shallots
Patatas Bravas† 18
potato pave, chorizo, bravas sauce, roasted garlic aioli
Truffled Mac & Cheese 19
+Lobster 15
Desserts
“LES, NYC” Doughnuts 16
dark chocolate fudge, berry & caramel sauces
Black Bottom Butterscotch Pot De Crème † 18
coconut chantily
Black Forest † 19
vanilla mousse, cherry compote, chocolate hazelnut cake
Peanut Butter & Chocolate Cake 23
peanut butter mousse, devil's food cake, warm chocolate sauce
Beauty’s Wonder Wheel 39
for two or more people, chef's selection
Selection of Ice Cream & Sorbets † 10
Signature Cocktails
Beauty Elixir 21
hendricks gin, sparkling rosé, cucumber, strawberry
Green With Envy 20
ketel one botanical cucumber & mint, elderflower, jalapeño & cilantro nectar, celery salt
Emerald Gimlet 20
belvedere vodka, basil, lemon nectar, lime
O.D.B "Old Dirty Bramble" 21
patron silver tequila, smoked blackberries, honey, ginger, lemon
The Woodsman 20
old forester bourbon, muddled pear, allspice maple syrup, lemon
Lychee Martini 18
new amsterdam vodka, lychee, citrus
Specialty Cocktails
Jade Garden 19
roku minori gin, melon, jasmine, salted honey, lemon
Pawn Shop Special* 19
dos hombres mezcal, 1800 blanco, passion fruit, pink peppercorn, lime
NSFW 20
absolut vodka, aperol, mango, passion fruit, lime, red bull yellow edition, q mixers tropical ginger beer
Thicker Than Water 19
su casa reposado, velvet falernum, blood orange, calabrian chili honey, lime
Pink Panther 19
gin, lillet blanc, lemon, mint, q mixers hibiscus ginger beer
Bubbles & Berries 19
tito’s vodka, elderflower, strawberry, sparkling brut, lemon, red bull peach edition
Luxury Cocktails
Dirty Fortune 25
high west campfire, belvedere dirty brew, toasted barley shochu
The Better Word 24
rémy v, chartreuse, luxardo maraschino, lime
Topaz Manhattan 25
the macallan 12, averna amaro, dolin dry vermouth, creme de cacao, mole bitters
Millionaire Margarita 26
casa dragones tequila, disaronno, agave, lime
Smoke ‘em If You Got ‘em 29
codigo reposado tequila, vanilla syrup, orange essence, tobacco bitters, smoke
Zero Proof Cocktails
Garden Party 17
seedlip garden, coconut cream, passionfruit, citrus
Lantern Festival 15
almave ambar agave spirit, passionfruit, lime, q mixers tropical ginger beer, red bull yellow edition
Non-Alcoholic Sparkling Wine
Nozeco, Sparkling Wine 15
Nozeco, Peach Bellini 15
Nozeco, Aperitivo Spritz 15
First Course
Tuna Poke Wonton Tacos*
cilantro, radish, wasabi kewpie
Kale & Apple Salad †
candied pecans, shaved goat cheese, pancetta, apple cider vinaigrette
Grilled Cheese, Smoked Bacon & Tomato Soup Dumplings
Second Course
Seasonal Ravioli
Gochujang Salmon*†
black garlic risotto, kimchi slaw, ginger aioli
Classic Beef Wellington*
filet mignon, foie gras mousse, mushroom duxelle, puff pastry & truffle bordelaise sauce
Third Course
Miso Glazed Crispy Eggplant †
Truffled Mac & Cheese
Dessert
“LES, NYC” Doughnuts
dark chocolate fudge, berry, and caramel sauce
Black-Bottomed Butterscotch Pot de Crème †
coconut chantilly
Vegan
Grilled Shishito Peppers † 18
lemon harissa vinaigrette, sesame seeds, turmeric spiced yogurt, mint
Kale & Apple Salad † 18
apple cider vinaigrette, candied pecans
Bucatini 21
broccolini, caulilini, marinated tomatoes, lemon vinaigrette
Grilled Tofu † 23
black garlic risotto, gochujang slaw, ginger aioli
Thai BBQ Portobello † 24
pickled carrot and bean sprout slaw, lemongrass sambal vinaigrette, crispy rice
Grilled Tofu † 23
black garlic risotto, gochujang slaw, ginger aioli
Sauteed Caulilini † 16
Miso Glazed Crispy Eggplant † 16
BBQ Fries † 16
Blistered Haricot Verts † 16
Daily Selection of Sorbets † 10
Dark Chocolate Brownie Sundae† 14
toasted hazelnuts & pecans, tahitain vanilla gelato, caramel sauce
