London’s finest food and fitness experience launches between local neighbours, Yauatcha City and John Reed Fitness every Saturday from 3rd June until the end of September. Kickstart the weekend with the ultimate journey from fitness to food, taking part in a fitness class led by expert trainers before heading over to Yauatcha City to dine on the new brunch menu.  

The new brunch menu comprises of three courses of delicious dim sum and small eats, wok, steamed and salad dishes, desserts to finish and cocktails to accompany. New to the menu, brunch features Roasted chicken with glass noodles and kumquat dressing, a flavourful, light and zingy dish with umami flavours, and perfect, pillowy Soufflé pancakes with honeycomb for dessert. 

Created in partnership with Patrón Tequila, enjoy our two light and refreshing summer cocktails as part of the brunch experience. The Crystal paloma and Mandarin spritz are inspired by seasonal flavours and classic recipes with a unique twist. Clear in colour and garnished with a melon jelly, the Crystal paloma mixes Patrón Silver, clarified lime and grapefruit juice and agave; while the Mandarin spritz uses Patrón Reposado mixed with Aperol, mandarin and tonic water, garnished with a Szechuan and salt rim.  

Sip on a well-earnt cocktail and dine on our three-course brunch menu after a class at John Reed Fitness. With a specially curated timetable of classes for Yauatcha brunch guests, there is a wide range to choose from which are led by expert instructors every Saturday from June 3rd until the end of September. Classes are priced at £25 for non-gym members and range from Yin Yang (yoga) to Kickboxing; from Rejuvenate Gentle Hatha to Booty, Bands and Core.