Award-winning Cantonese restaurant, Hakkasan Doha invites guests for a promising Iftar menu experience during the holy month of Ramadan. A special Iftar menu with a distinctive Cantonese flair will be enjoyed daily from sunset to 8PM at Hakkasan’s indoor and outdoor restaurant, starting on 22nd March. The restaurant will welcome guests to its luxurious accommodations to dine and relish moments with family and friends over signature dishes in the most mesmerizing atmosphere.

After breaking the fast and hydrating with a pre-dinner fruit blend, the Rising Rose, the first course dishes promptly arrive, consisting of piping hot Wild mushroom soup, local’s delight Dim sum trio, and Fried soft shell crab. The main course includes a selection of dishes such as Stir-fry prawn with orange butter, Barbeque char siu ribeye beef, French bean, and black sesame fried rice. The main course is served with a delicate dinner blend, Bay Orange. Finally, end your dinner on a sweet note with a Ramadan special dessert titled The Date, served with an after-dinner blend fruit blend, Mintea. To view the full menu, click here.

For the entire month of Ramadan, experience Hakkasan’s award-winning cuisine, luxuriant décor, and unique service as Hakkasan’s executive chef creates exquisite culinary masterpieces for you to enjoy.

Hakkasan Doha will operate daily during Ramadan from sunset onwards starting the evening with a special Iftar menu available for QAR 308 per person, including fruit blend beverages for a minimum table of two. For reservations click here.