From June 3 to June 21, Hakkasan is proud to be a part of Las Vegas Restaurant Week, offering a curated prix fixe menu and donating a portion of proceeds to Three Square Food Bank. Featuring a delicious array of signature Cantonese dishes, including the Drunken Wonton, Black Pepper Beef Filet, Hakka Noodle, and more, the three-course menu is available for $80 per person.

Appetizers
select two

Sesame Shrimp Toast
pineapple chili sauce

Drunken Wonton
pork, sesame, chili oil, black vinegar, peanut

Morel and Pea Shoot Egg Roll 

apricot sauce, hot mustard

Entrées
select two

Crispy Walnut Chicken
black vinegar, soy, kumquat

Roasted Branzino
ginger, scallion, cilantro, sesame-soy sauce

Black Pepper Beef Filet
asparagus, bell pepper, merlot sauce

Sides
select two

Singaporean Vegetable Fried Rice
asparagus, sweet pea, egg, lemon, mint, chili sauce

Wok Fried Green Bean
lily bulb, dried chili

Hakka Noodle
shimeji mushroom, egg, bean sprouts

Dessert

Dragon Fruit
strawberry dragon fruit compote, black sesame mousse