About

The TAO GROUP is a leading restaurant and nightlife company that develops, owns and operates many of the most successful food, beverage and nightlife entertainment venues in the United States. Partners Marc Packer, Richard Wolf, Noah Tepperberg, and Jason Strauss bring decades of hospitality experience to the brand portfolio. Currently TAO Group boasts operations in New York City, Las Vegas, Los Angeles and Sydney, Australia. In New York City, the collection includes Avenue, Beauty & Essex, LAVO Italian Restaurant and Nightclub, Marquee Nightclub, The Stanton Social, TAO Asian Bistro Uptown and TAO Asian Bistro Downtown. TAO Group operates all of the food and beverage outlets of the Dream Downtown hotel including room service, PHD Rooftop, Electric Room and Bodega Negra. Additionally, they operate all of the food & beverage outlets of the Dream Midtown hotel including The Rickey, Fishbowl and PHD Terrace. Las Vegas operations include TAO Asian Bistro, Nightclub & Beach at The Venetian, LAVO Italian Restaurant & Lounge at The Palazzo, Beauty & Essex at The Cosmopolitan and Marquee Nightclub & Dayclub at The Cosmopolitan. TAO Group’s most recent expansion to Los Angeles include Avenue, Beauty & Essex, Luchini Pizzeria & Bar, TAO Asian Bistro and The Highlight Room rooftop, lounge, pool and grill atop the Dream Hollywood. Marquee Nightclub at The Star – Sydney represents the company’s first international offering. TAO Group regularly brings the brands to additional markets via pop-up venues at noted events such as the Sundance Film Festival and the Superbowl, among others. In Fall 2017, TAO Group will unveil three new concepts within Moxy Times Square including Legasea, a Seafood Brasserie; Egghead, an egg-centric all-day breakfast sandwich shop; and Magic Hour Rooftop Bar & Lounge, New York City’s largest hotel rooftop open all season. TAO Group will expand to new markets in 2018 including Chicago and Singapore.