Menu

Hot Edamame* 15

maldon sea salt

Shishito Peppers 15

yuzu, sesame

Temple Salad 17

asian greens, soy vinaigrette

Chicken Satay 19

mango papaya salad, peanut dipping sauce

Karaage Chicken 19

smoked tartar sauce

Spicy Tuna Tartare On Crispy Rice 25

spicy mayonnaise, kabayaki sauce

Crispy Short Rib Bao Buns 25

citrus black pepper sauce, cilantro mint aioli

Wild Duck Lettuce Cups 27

orange, water chestnuts, pine nuts

Satay Of Chilean Sea Bass 28

miso glaze

crispy a5 wagyu truffle pancake 45

truffle duxelles, hoisin, salted egg yolk

Imperial Vegetable Egg Roll 19

wild mushroom, cabbage, snap peas

Chicken Gyoza 20

pan fried or steamed, chili garlic sauce

Pork Potstickers 21

chili sesame glaze

tom yum soup dumplings 21

lobster, shrimp, lemongrass

Crispy Bao Buns 21

bbq pork, soy vinegar dipping sauce

Crispy Shrimp Dumplings 21

cilantro sweet soy sauce

Bamboo Steamed Vegetable Dumplings 22

Caviar King Crab Dumplings* 24

shrimp, bamboo shoot

Chicken Wing Lollipops 24

peanuts, thai basil, sweet and sour

Lobster Wontons 26

shiitake ginger broth

Vegan Dim Sum Dumpling Platter 26

mushroom & truffle, black pepper asparagus, watercress

Dim Sum Dumpling Platter 34

king crab, pork, chicken, vegetable

Dom Pérignon White Luminous 1000

Vintage 2015 750ml with “The Only” white sturgeon caviar 2 oz. wagyu tartare, spicy tuna

Hot & Sour With Shrimp Toast 14

Miso With Tofu & Manila Clams† 14

Asparagus 9

Lamb Chop* 17 Each

Negima Wagyu Beef*† 26

A5 Japanese Wagyu*† 30 Each

Fresh Oyster*† 8 each

ponzu mignonette add caviar 7

Salmon Sashimi* 24

truffle ponzu, ikura, puffed rice

Yellowtail Sashimi *† 24

jalapeno, ponzu sauce

Tako* 8

octopus

Ebi* 9

cooked shrimp

Hirame* 9

fluke

Sake* 9

salmon

Hamachi* 9

yellowtail

Maguro* 9

tuna

Kampachi* 9

amberjack

Tai* 9

japanese snapper

Ikura* 10

salmon roe

Hotate* 11

sea scallop

Unagi 11

freshwater eel

Uni* 14

sea urchin

Kani* 16

alaskan king crab

Wagyu Beef* 16

Toro* 22

fatty tuna

add ”The Only” caviar topping* 7

Udama* 6

quail egg

Temaki* 5

handroll

Maki* 7

roll

Caviar* 7

Soy Paper 4

vegetable 9

shiitake, avocado, cucumber, shiso, yamagobo

sweet soy salmon tartare* 12

pickled daikon & carrot, shiso

bbq eel 13

truffle kabayaki sauce, cucumber

dynamite lobster* 16

caviar, tobiko spicy sauce

toro caviar* 25

wasabi soy

Vegetable Roll† 18

eight treasure vegetables, soy paper

Crunchy Spicy Yellowtail *† 23

crispy shallots

Angry Dragon * 23

eel, kabayaki sauce

Salmon Avocado 24

salmon tartare, tomato ponzu

spicy tuna roll*† 24

avocado, soy paper, tempura flakes

Shrimp Tempura 25

wasabi honey sauce

Chef Yoshi *† 25

tuna, salmon, kabayaki, aji amarillo

double blue fin tuna roll* 27

soy braised jalapeño, kanpyo, shiso, cucumber, sesame wasabi sauce

Crispy Lobster 28

lobster tempura, chipotle sauce

Surf and Turf *† 30

lobster salad, sesame chimichurri

king crab california roll 31

Rainbow Roll*† 39

lobster salad, tuna, salmon, yellowtail, shrimp, sweet butter aioli, caviar

Beef Mongolian* 52

snow peas, shimeji mushrooms

Filet Mignon “Tokyo” Style* 59

marrow, mushroom, onion

Beef & Broccoli* 79

aged NY strip, black bean sauce

Wagyu Ribeye Teppanyaki* 98

sophisticated dips and sauces

a5 japanese wagyu teppanyaki* 200

Honey Glazed Salmon 39

lotus root, green beans, baby sweet peppers

Thai Sweet & Spicy Shrimp 39

tamarind, bell pepper

Grilled Branzino† 39

ginger kaffir lime vinaigrette

crispy coconut black bass 45

crying tiger sauce, thai mango salad

Miso Roasted Black Cod† 49

assorted mushrooms, asparagus

Crispy Snapper In “Sand” 59

crispy minced garlic, dried chinese olive

cashew chicken 37

peppers, onion, dried bird eye chili

Crispy Orange Chicken 38

steamed bok choy

macao chicken 38

pan fried noodle, cilantro chive vinaigrette

Peking Duck 94

for two

crispy tofu 15

spinach, enoki, sesame garlic vinaigrette

Asian Green Stir Fry 16

pea shoots, chinese broccoli leaves

Chinese Broccoli 16

black bean sauce

Baby Bok Choy† 16

crispy garlic, crystal sauce

Charred Brussels Sprouts 16

cilantro lime vinaigrette, puffed rice

Cantonese Cauliflower 18

sweet and sour sauce

Vegetable Fried Rice 22

olive leaf, french beans, egg, squash

wild mushroom fried rice† 24

green beans, sunny side up egg

Triple Pork Fried Rice 25

pork belly, bbq roast pork, chinese sausage

Barbeque Duck Fried Rice 27

sundried tomatoes, kaffir lime, mint

Shanghai Fried Rice† 27

vegetables, shrimp, pork, egg

Lobster Fried Rice 36

kimchi, shallots

sizzling seafood fried rice 39

lobster, crab, shrimp, asparagus

Jasmine White or Brown Rice 9

TAO vegetable lo mein 20/22/23/25

add chicken, roast pork or shrimp

pad thai noodles† 23/25/29

hong kong fried noodle 28

chicken, egg, mixed vegetables, roast pork

drunken lobster pad thai† 38

brandy, cashews

wagyu beef chow fun* 45

stir fried rice noodle

garlic green beans 9

shimeiji mushroom

avocado 12

shrimp 14