Menu

Shishito Peppers 15

yuzu, sesame

Hot Edamame* 16

maldon sea salt

Temple Salad 17

asian greens, soy vinaigrette

Karaage Chicken 19

smoked tartar sauce

Chicken Satay 20

mango papaya salad, peanut dipping sauce

Crispy Bao Buns 21

bbq pork, soy vinegar dipping sauce

chicken wing lollipops 25

peanuts, thai basil, sweet and sour

spicy tuna tartare on crispy rice* 26

spicy mayonnaise, kabayaki sauce

crispy short rib bao buns 25

citrus black pepper sauce, cilantro mint aioli

Satay Of Chilean Sea Bass† 28

miso glaze

crispy a5 wagyu truffle pancake* 45

truffle duxelles, hoisin, salted egg yolk

Imperial Vegetable Egg Roll 19

wild mushroom, cabbage, snap peas

Chicken Gyoza 21

pan fried or steamed, chili garlic sauce

Pork Potstickers 21

chili sesame glaze

thai chili lime soup dumplings 21

lobster, shrimp, lemongrass

Crispy Shrimp Dumplings 21

cilantro sweet soy sauce

Bamboo Steamed Vegetable Dumplings 22

Truffle Pork Wontons 24

triple miso Parmigiano Reggiano broth

Caviar King Crab Dumplings* 26

shrimp, bamboo shoot

Lobster Wontons 26

shiitake ginger broth

Lobster and scallop dumplings 27

Parmigiano Reggiano cream, Chinkiang black vinegar

Vegan Dim Sum Dumpling Platter 28

mushroom & truffle, black pepper asparagus, watercress

Dim Sum Dumpling Platter 36

king crab, pork, chicken, vegetable

Hot & Sour With Shrimp Toast 14

Miso With Tofu & Manila Clams† 14

Asparagus 9

Lamb Chop* 17 Each

Negima Wagyu Beef*† 26

A5 Japanese Wagyu*† 30 Each

Fresh Oyster*† 8 each

ponzu mignonette add caviar 7

Salmon Sashimi* 26

truffle ponzu, ikura, puffed rice

ABURI SALMON NIGIRI SET* 26

salmon toro, parmigiano reggiano yuzu kosho

Yellowtail Sashimi *† 24

jalapeno, ponzu sauce

Tako* 8

octopus

Ebi* 9

cooked shrimp

Hirame* 9

fluke

Sake* 10

salmon

Hamachi*† 9

yellowtail

Maguro*† 9

tuna

Kampachi*† 9

amberjack

Tai*† 9

japanese snapper

Ikura* 10

salmon roe

Hotate*† 11

sea scallop

Unagi 11

freshwater eel

Uni*† 14

sea urchin

Kani† 16

alaskan king crab

Wagyu Beef*† 16

Toro*† 22

fatty tuna

add ”The Only” caviar topping* 7

Udama* 6

quail egg

Temaki* 5

handroll

Maki* 7

roll

Soy Paper 4

vegetable 9

shiitake, avocado, cucumber, shiso, yamagobo

sweet soy salmon tartare* 12

pickled daikon & carrot, shiso

bbq eel 13

truffle kabayaki sauce, cucumber

dynamite lobster* 18

caviar, tobiko spicy sauce

toro caviar* 25

wasabi soy

Vegetable Roll† 18

eight treasure vegetables, soy paper

Crunchy Spicy Yellowtail *† 23

crispy shallots

Angry Dragon * 23

eel, kabayaki sauce

Salmon Avocado 25

salmon tartare, tomato ponzu

spicy tuna roll*† 25

avocado, soy paper, tempura flakes

Shrimp Tempura 26

wasabi honey sauce

wagyu tartare* 28

parmigiano reggiano remoulade, dill, cured duck egg

Chef Yoshi *† 25

tuna, salmon, kabayaki, aji amarillo

double blue fin tuna roll* 28

soy braised jalapeño, kanpyo, shiso, cucumber, sesame wasabi sauce

Crispy Lobster 29

lobster tempura, chipotle sauce

Surf and Turf *† 34

lobster salad, sesame chimichurri

Rainbow Roll*† 39

lobster salad, tuna, salmon, yellowtail, shrimp, sweet butter aioli, caviar

Alaskan king crab california roll 48

Beef Mongolian* 58

snow peas, shimeji mushrooms

Filet Mignon “Tokyo” Style* 61

marrow, mushroom, onion

Beef & Broccoli* 79

aged NY strip, black bean sauce

Wagyu Ribeye Teppanyaki* 110

sophisticated dips and sauces

parmigiano reggiano aged wagyu sirloin* 108

heirloom tomato salad, 60-month aged parmigiano reggiano DOP

a5 japanese wagyu teppanyaki* 225

Thai Sweet & Spicy Shrimp 39

tamarind, bell pepper

Grilled Branzino† 39

ginger kaffir lime vinaigrette

Honey Glazed Salmon 40

lotus root, green beans, baby sweet peppers

crispy coconut black bass 45

crying tiger sauce, thai mango salad

miso roasted chilean sea bass 50

assorted mushrooms , asparagus

Crispy Snapper In “Sand” 65

crispy minced garlic, dried chinese olive

sesame chicken 37

rainbow cauliflower, ginger, sweet chili sauce

thai bbq chicken† 38

sweet thai chili garlic sauce

Crispy Orange Chicken 43

steamed bok choy

Peking Duck 94

for two

crispy tofu 16

spinach, enoki, sesame garlic vinaigrette

Asian Green Stir Fry 16

pea shoots, chinese broccoli leaves

Chinese Broccoli 16

black bean sauce

Baby Bok Choy† 16

crispy garlic, crystal sauce

Charred Brussels Sprouts 16

cilantro lime vinaigrette, puffed rice

Cantonese Cauliflower 18

sweet and sour sauce

Vegetable Fried Rice 23

olive leaf, french beans, egg, squash

wild mushroom fried rice† 25

green beans, sunny side up egg

Triple Pork Fried Rice 27

pork belly, bbq roast pork, chinese sausage

Barbeque Duck Fried Rice 27

sundried tomatoes, kaffir lime, mint

Shanghai Fried Rice† 27

vegetables, shrimp, pork, egg

Lobster Fried Rice 38

kimchi, shallots

sizzling seafood fried rice 42

lobster, crab, shrimp, asparagus

Jasmine White or Brown Rice 9

TAO vegetable lo mein 21/24/25/26

add chicken, roast pork or shrimp

pad thai noodles† 24/27/29

hong kong fried noodle 28

chicken, egg, mixed vegetables, roast pork

drunken lobster pad thai† 38

brandy, cashews

wagyu beef chow fun* 48

stir fried rice noodle