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Specialty Cocktails
BETWEEN LIVING AND DREAMING...
18
Suntory Toki Whisky, Sakura Bitters, Sugar, Orange Oil
DIRTY LITTLE MARTINI
18
Belvedere Vodka, Vermouth, Fino, Olive Brine
VIOLET UNDERGROUND
19
Grey Goose Vodka, The Botanist Gin, Ginger, Blueberry, Lime, Violet
SINS, NOT TRAGEDIES
18
Volcan Blanco Tequila, Red Bell Pepper, Ginger, Habanero, Lime
GIMME THE LOOT
17
Absolut Vodka, Cazadores Tequila, Aperol, Passionfruit, Lime, Tropical Red Bull
SAN SIMÓN
18
Maestro Dobel Tequila, Pomegranate, Hibiscus, Habanero Shrub, Lime
UP ALL NIGHT
18 | 14 as a shot
Ketel One Vodka, Coffee Liqueur, Espresso
WARHOL MARGARITA
55
Don Julio 1942 Tequila, Agave, Lime
Zero Proof Cocktails
SING STREET
12
Seedlip Garden, Hibiscus, Rhubarb, Pink Peppercorn, Lemon
BEER
Stella Artois
10
Belgium
Lucky Cat White Ale
13
Kyoto
Bronx ‘No Resolution’ IPA
10
New York
Corona
10
Mexico
Heineken 0.0
10
Netherlands
SPARKLING
Veuve Ambal
18
Blanc de Blancs • Burgundy, France NV
Moët & Chandon Imperial
26
Brut Champagne • NV
Veuve Clicquot
28
Rosé Champagne • NV
WHITE
Caposaldo
18
Pinot Grigio • Veneto, Italy 2020
Au Bon Climat
23
Chardonnay • Santa Barbara, California 2021
Château de Sancerre
26
Sancerre • Loire Valley, France 2020
La Scolca ‘Black Label’
38
Gavi dei Gavi • Piedmont, Italy 2021
ROSÉ
La Feté du Saint Tropez
19
Cotes de Provence, France
RED
Sterling Vineyards
18
Cabernet Sauvignon • Central Coast, CA 2020
E. Guigal
23
Rhône Red Blend • Côtes du Rhône, France 2018
Hugel
25
Pinot Noir • Alsace, France 2018
Echo de Lynch-Bages
44
Bordeaux Blend • Pauillac, France 2018
Château Montelena
55
Cabernet • Napa Valley 2018
Small Plates
BLACK SUGAR ALMONDS
8
SWEET POTATO CHIPS
8
SMASHED CUCUMBER SALAD
12
kombu, black sesame, young ginger
SHISHITO PEPPERS
12
sweet soy, bonito, togarashi
TRIPLE-COOKED FRIES
15
CHICKEN KATSU NUGGETS
18
cabbage, mirin, tonkatsu mayonnaise
NORI TACOS
2 pc. | 19
salmon ikura, soy | spicy tuna, kabayaki, togarashi | yellowtail, serrano chili, soy vinaigrette
SUSHI ROLLS
24
select yellowtail-jalapeño, spicy tuna, or vegetable
SHRIMP COCKTAIL
23
horseradish, cocktail sauce
PAIN GRILLÉ AU FROMAGE
23
black truffle cheese
OYSTERS ON THE HALF SHELL
24
half-dozen, sake mignonette
PETITE CHEESEBURGER
24
raclette, burgundy onions, dijon, fries
SPICY TUNA TARTARE
33
radish sprouts, rice crisps, caviar
BOTTLE VEUVE AMBAL + OYSTERS ON THE HALF SHELL
75
half-dozen, sake mignonette ikura +10 | uni +14| caviar +24
CAVIAR SERVICE
80
1 oz. kaluga
SAKE NO HANA’S SIGNATURE SUSHI PLATTER
250
6 chef curated rolls - 9 nigiri
Dessert
PINEAPPLE MOCHI CAKE
18
whisky caramel sauce, pineapple sorbet
40-LAYER CREPE CAKE
21
dark chocolate. macadamia whipped cream, sea salt
PETIT FOUR PLATE
21
macaron, financier, truffle, pâte de fruits
OKINAWA BASQUE CHEESECAKE
22
purple sweet potato, burbon sauce, crème fraîche whip