Dine LA
Join Us for Dine LA
Restaurant Week
January 24th - February 7th
*Extended to February 12th*
Join us for Dine LA Restaurant Week!
Enjoy a curated prix fixe dinner menu of our Southern Italian American staples.
$55 per person available Monday through Sunday.
![LAVO Los Angeles Verde Salad](https://taogroup.com/wp-content/uploads/2025/01/05.jpg)
FIRST COURSE
choose one
SICILIAN CRUDO
bronze fennel, sicilian orange, pepperoncini *gluten-free
VERDE SALAD*
cucumber, avocado, marcona almond, honey-rosemary dressing *can be made gluten free
HANDMADE BURRATA
heirloom tomato, eggplant caponata, basil oil
FRITTO MISTO
zucchini, calamari, shrimp, vinegar peppers
PROSCIUTTO SAN DANIELE*
whipped ricotta, gnocco fritto, artisanal honey *can be made gluten-free
![LAVO Los Angeles Penne Alla Vodka](https://taogroup.com/wp-content/uploads/2025/01/04-1.jpg)
SECOND COURSE
choose one
PENNE ALLA VODKA
prosciutto, cream, spicy tomato
SPAGHETTI
filetto di pomodoro, basil, extra virgin olive oil VE
CHICKEN PARMIGIANO
breaded cutlet, marinara, mozzarella
GRILLED BRANZINO
laurel, lemon, parsley salad *gluten-free
8oz. FILET MIGNON +15
blister tomatoes, house-made steak sauce *gluten-free
![LAVO Los Angeles NY Cheesecake](https://taogroup.com/wp-content/uploads/2025/01/02-1.jpg)
THIRD COURSE
choose one
GELATI E SORBETTI*
ask your server for selection *can be made gluten free
TIRAMISU
mascarpone crema, espresso, lady fingers
NY STYLE CHEESECAKE
brûlee sugar, raspberry coulis, market berries