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Winter Restaurant Week 2023
$60 3-Course Prix-Fixe Dinner | Tuesday - Friday
Join us for NYC Restaurant Week from January 17th – February 12th.

Zensai
choose one
KOGEN WEDGE
iceberg, hijiki, fresh pressed sesame oil
AMIYAKI MUSHROOM SALAD
citrus kosho, mizuna, mushroom soy
KARAAGE CHICKEN
cabbage, mirin, tonkatsu mayonnaise
SPICY TUNA TARTARE
kaluga caviar, rice crisps

Entrée
choose one
Koma Cauliflower
Japanese green curry
Ginza Chicken
chrysanthemum greens, paitan broth
Faroe Island Salmon
miso, pickled ginger, grilled kohlrabi
Short Rib Yakimeshi
Kyoto carrots, bone marrow
Sushi Selection
chef's choice

Dessert
choose one
40-Layer Crepe Cake
macadamia whipped cream, sea salt
Okinawa Basque Cheesecake
purple sweet potato, bourbon sauce, crème fraiche whip
Seasonal Ice Cream & Sorbet