Stanton Social Prime Menu
Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.
Menu References:
- Vegetarian -
- Vegan -
- Gluten Free -
Dinner
*Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of foodborne illness
Shares
Raw & Rare
Market Fresh Oysters*
old-school cocktail sauce, new-school mignonette 'slushy'
Bigeye Tuna Tacos*
27
cilantro, radish, wasabi kewpie
Shrimp Cocktail
30
6 each colossals, classic cocktail sauce
Grand Dame Seafood Tower*
199
1/2 lobster tail, 4 each jumbo snow crab claw, 6 each colossal shrimp cocktail, 12 each fresh oysters
Smoked Salmon Belly Tartare*
22
yuzu crème fraîche, capers, cornichons, salmon roe, pickled red onions, everything spice rice chips
Filet Steak Tartare*
28
horseradish crème fraîche, quail egg, toasted brioche
Smoked Butter Board
Smoked Butter Board
18
thumbelina crudités, maldon sea salt, warm olive baguette
For the Table
Heirloom Tomato Salad
22
basil pesto, strawberries, fennel, sunflower seeds, white balsamic reduction, watermelon radish
Caesar Salad
22
romaine hearts, charred avocado, asiago croutons
Famous French Onion Soup Dumplings
29
the OG and still the best
Bone Marrow
35
whiskey shallot jam, braised short ribs, celery salad, radish, grilled focaccia
Manicotti & Wagyu Meatballs
28
red wine vinegar-spiked marinara, basil ricotta, crispy basil
Pierogies
19
potato, goat cheese, truffle
Black Truffle Ribeye Cheesesteak Sliders
each
16
fonduta, caramelized onions
Prime Steaks
Our steaks are seasoned with house dry rub, rested in a bath of beurre de baratte, finished with pink himalayan sea salt
18 oz. 28-day Dry-Aged Bone-In New York Strip*
100
14 oz. New York Strip*
85
8 oz. Wagyu Rib Cap*
120
bordelaise
Prepared Tableside - Super Tomahawk*
400
sake-braised short ribs, bone marrow, cognac flambéed
'Pretty in Pink' 10 oz. Filet*
90
pink peppercorn sauce, oyster mushrooms
24 oz. Dry-Aged Bone-In Ribeye*
115
Prime Parfumerie
$6 each
Béarnaise*
Green Chimichurri
Eau de Poivre
Not Steaks
Lamb Chops*
65
cacio e pepe polenta, bordelaise, fried rosemary
Seared Dayboat Scallops*
52
smoked tomato, orzo, pancetta, butternut squash
Pan-Seared Chilean Seabass*
68
lemongrass beurre blanc, wild mushrooms, micro vegetables
Broiled Lobster Tail
grilled lemon
Chicken Parmigiana
48
san marzano tomato sauce, mama lil's peppers, burrata
Wild Salmon à la Plancha*
47
creamy corn purée, garlic chili crisp, pickled fresno chiles
Hot Potatoes
Herb-Crusted Shoestring Fries
18
garlic aioli
Loaded Purée
18
cheddar, bacon, crème fraîche
Butter-Whipped Potatoes
18
Not Potatoes
Brussels Sprouts
18
maple bourbon glaze
Thai BBQ Wild Mushrooms
18
toasted sesame
Miso-Glazed Crispy Eggplant
18
Grilled Asparagus*
18
béarnaise
Mac & Cheese
18
taleggio blend
Cocktail
Cocktail
Trillionaire
24
Old Forester Bourbon, Grand Marnier, Velvet Falernum, Liquid Alchemist Grenadine, Lemon Juice, Egg White. The whiskey sour has remained popular since its introduction in Jerry Thomas' very first Bon Vivant's Companion in 1862 to present day. Sours do not categorically include egg white, but there is a strong historical tradition of using them for richer texture and smoothness
Doors Have Eyes
22
Roku Japanese Gin, Lemon, Yuzu Soda, Thai Basil, Iced Tea Ice Cubes. The Tom Collins first appears in Jerry Thomas' 1876 edition of A Bon Vivant's Companion. One version of its origin is that it was named for a famous practical joke, the Tom Collins Hoax of 1874. Another is that a London headwaiter, John Collins, substituted Old Tom gin in a pinch
Where There's Oak
25
Buffalo Trace Bourbon, BLiS Maple Syrup, Cherry Bark Bitters, Applewood Smoked. The original recipe for an Old Fashioned is spirit, sugar, water, and bitters as written in 1806s The Balance and Columbian Repository. By the 1880s, there was a boom in craft cocktail experimentation with curaçao, absinthe, or other liqueurs. Some balked at this demanding 'the old-fashioned way' of making cocktails
The Black Regiment
24
Bulliet Rye Whiskey, Carpano Antica, Amaro Montenegro, Bottled. Manhattans served before the turn of the 20th century bore little resemblance to the version we know today. The Manhattan No. 2 in Harry Johnson's 1900 Bartender's Manual is closer, calling for equal parts whiskey and sweet vermouth, and a few dashes each of bitters and curaçao
Rancho Gloria
24
Casamigos Blanco Tequila, Del Maguey Vida Mezcal, Lime, Coriander, Cilantro-Jalapeño Air. Origin stories of the margarita vary widely. Some say it was derived from the Sidecar (London, 1920), while other evidence points to a mix of tequila, lime juice, orange liqueur and soda water called The Daisy served in Texas or Mexico around the turn of the 20th century
Good Neighbor Policy
22
Bacardi Rum, Strawberry, Lime, Aquafaba, Strawberry Dust. Rum, limes and sugar have been combined in various proportions and methods as far back as the 1700s. The Daiquiri is said to have been invented by an American engineer named Jennings Cox in 1896, who was working in Cuba near the small town of Daiquiri when his gin supply ran dry and he was forced to improvise
Lady Elettaria
25
Absolut Elyx Vodka, Chartreuse, Lemon, Cardamom, Raspberry 'Boba'. The Lemon Drop is said to have been a child of the '70s from Henry Africa in San Francisco, and likely started the modern mixology movement. Cheryl Cook, the architect of the Cosmopolitan, described it as an Absolut Citron variation of a Lemon Drop, lending more weight to the theory
Doves Cry
22
Herradura Silver Tequila, Sparkling Grapefruit, Harissa Ginger Syrup. The Paloma is a popular Mexican cocktail that dates back to the mid-20th century. It is traditionally made with tequila, grapefruit, lime juice, and a pinch of salt. Meaning "Dove" in Spanish, it is said to symbolize peace and a sense of calmness
Zero-Proof
Strawberry Rhode
14
Elderflower, Strawberry, Fever‑Tree Club Soda
Garnet Gimlet
12
Strawberry, Basil, Cold-Pressed Lime, Fever-Tree Ginger Ale
Blackberry Buck
12
Fresh Blackberries, Cold-Pressed Lemon Juice, Fever-Tree Ginger Beer
Spirits Dairy
Vodka
Absolut Vanilla
18
Absolut Mandarin
18
Absolut Elyx
21
Tito's Handmade
20
Cîroc
20
Ketel One
21
Grey Goose
21
Grey Goose Le Citron
21
Gin
Fords
17
Roku
18
Plymouth
18
Bombay Sapphire
18
Nolet's Silver
18
Nolet's Reserve
127
Beefeater
20
Tanqueray
21
Hendrick's
21
The Botanist
21
Monkey 47
22
Tequila & Mezcal
El Silencio
18
Partida Blanco
18
Herradura Silver
18
Herradura Reposado
19
Herradura Añejo
22
Avión Silver
19
Don Julio Blanco
19
Don Julio Reposado
20
Don Julio Añejo
24
Don Julio 1942
58
Patrón Silver
21
Patrón Reposado
24
Patrón Añejo
30
Casamigos Blanco
21
Casamigos Reposado
26
Del Maguey Vida
22
Casa Dragones Blanco
26
El Cristiano Reposado
32
El Cristiano Extra Añejo
62
Clase Azul Reposado
58
Clase Azul Añejo
127
Clase Azul Ultra
402
Rum
Mount Gay Eclipse
17
Rhum Barbancourt
17
Myers's Original Dark
18
Flor de Caña
18
Diplomático Reserva Exclusiva
19
Bacardí Superior
20
Malibu Original
20
Captain Morgan Original Spiced
20
Ron Zacapa No. 23
20
Cognac
Remy Martin 1738
22
Remy Martin VSOP
24
Remy Martin Louis XIII
290
Smoke Wagon
25
Branson V.S.O.P
34
Cordials & Liqueurs
Baileys Irish Cream
17
Sambuca
17
Frangelico
17
Disaronno Amaretto
17
Fernet-Branca
17
Pernod Anise Liqueur
17
Amaro Averna
17
Amaro Nonino
18
Amaro Montenegro
18
Braulio Amaro Alpino
21
Kahlúa Coffee Liqueur
19
Bourbon
Bulleit
18
Knob Creek
18
Willett
18
Michter's
18
Basil Hayden Small Batch
19
Woodford Reserve
20
The Wiseman
20
Howler Head
20
Elijah Craig
21
Maker's Mark
21
Angel's Envy
21
Four Roses
24
Eagle Rare 10yr
26
Eagle Rare Caesars Select
38
Baker's 7yr
29
Blanton's Caesars Select
48
Old Rip Van Winkle 10yr
112
Rye
Bulleit
18
Sazerac Rye
19
High West Rendezvous
21
WhistlePig PiggyBack 6yr
23
Jefferson's Ocean
40
Whisky
Crown Royal Canadian
18
Seagram's 7
18
Suntory Toki
20
Jameson Irish
21
Jack Daniel's Tennessee
21
Jack Daniel's Sinatra Select
30
Pendleton
23
Hibiki Harmony
24
Gentleman Jack
24
Yamazaki 12yr
102
Scotch
Chivas Regal
18
Glenfiddich 12yr
19
Dewar's White Label
20
Johnnie Walker Black Label
22
Johnnie Walker Blue Label
72
The Balvenie Caribbean Cask 14yr
23
Laphroaig
23
The Glenlivet 12yr
24
The Glenlivet 15yr
27
Oban 14yr
32
The Dalmore 15yr
34
The Macallan Sherry Oak 12yr
38
The Macallan 18yr
114
The Macallan 25yr
322
Lagavulin 16yr
42
Beer
Coors Light
10
Miller Lite
10
Blue Moon Belgian White
10
Hop Valley Bubble Stash IPA
12
Peroni Nastro Azzurro
13
Non-Alcoholic Beverages
Coffee
Ristretto
7
Espresso
8
Americano
8
Cappuccino
9
Macchiato
9
Cortado
9
Caffè Latte
9
Tea
Earl Grey
7
Breakfast
7
Chamomile-Citrus
7
Bottled Water
Still Mineral Water
11
Sparkling Mineral Water
12
Red Bull
$9.99
Red Bull Energy Drink
Red Bull Sugarfree
Red Bull Yellow Edition (Tropical)
Red Bull Red Edition (Watermelon)
Soft Drinks
$7
Pepsi®
Diet Pepsi®
Pepsi® Zero
Starry™
Dessert
Desserts
Coconut Crème Brulée
16
strawberry coulis, caramelized sugar, fresh berries
S'mores Pie
18
graham cracker crust, bourbon chocolate ganache, vanilla marshmallow
Strawberry Blond 'Milkshake'
21
strawberry mousse, vanilla sponge cake, chantilly cream
Peanut Butter & Chocolate Cake
22
peanut butter mousse, devil's food cake, warm chocolate sauce
Butter Me Up
21
lemon curd, crème fraîche, toasted croissant
Ice Cream & Sorbet
14
selection of seasonal flavors
After the Show
Non-Alcoholic
Americano
8
Espresso
8
Double Espresso
11
Cappuccino
9
Latte
9
Hot Tea
7
Ask server for selections
Cocktails
Espresso Martini
24
absolut vanilia vodka, espresso, chocolate bitters, egg white
Carajillo
24
licor 43, espresso
Standing Ovations
Scotch
The Macallan 18 Yr
144
The Macallan 25 Yr
322
Japanese Whisky
Yamazaki 12 Yr
102
Yamato Special Edition Cask Strength
70
Bourbon
W.L. Weller Full Proof (Caesars Private Barrel)
50
Blanton's Original Single Barrel
58
Tequila
Dame Mas Reserva Extra Añejo
67
Mandala Extra Añejo
104
Jose Cuervo Reserva de la Familia Extra Añejo
70
Clase Azul Ultra Extra Añejo
402
Cognac
Rémy Martin Louis XIII
79
143
286
572
Summer Prix Fixe Menu
Starter
Choose 1 option
Pierogies
caramelized onion, truffle crème fraiche
Caesar Salad
romaine hearts, charred avocado puree, asiago croutons
Entree
Choose 1 option
Chicken Parmigiana
san marzano tomato sauce, mama lil's pepper, lemon burrata
Salmon a la Plancha
creamy corn puree, garlic chili crisp, pickled fresno chiles
Carrot Menage a Trois
aji amarillo, mushroom duxelles, tomato pepper tapenade
Surf & Turf
(+$20 supplement) 8 oz filet mignon, jumbo shrimp, beurre blanc sauce
Sides
Choose 1 option
Butter Whipped Potatoes
Grilled Asparagus
Desserts
Choose 1 option
Sorbet/Gelato
Key Lime Pie
Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.
Menu References:
- Vegetarian -
- Vegan -
- Gluten Free -