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Raw Bar

RAW BAR

Oysters 5

West Coast/ East Coast

Razor Clams 14

‘italian vinaigrette’, fresno chili, scallion

Royal Red Prawn Crudo 15

Zerbinati melon, cucumber, serrano

Shrimp Cocktail 8

Tomato, horseradish

Chilled Lobster 35

1/2 tail, green goddess

'The Table Tower' 68 - per person

e&w oyster | razor clam | ebi shrimp | shrimp cocktail | half lobster Tail one of each

'The Sky High Tower' 215

12 oysters | 10 shrimp | 4 half lobster tails for the table. Add bottle of Dom Pérignon 2015 - $500

Caviar Service 158/346

Classic, 2 oz. / 4.4 oz. *caviar is served with allium dusted chips & scallion crème fraîche

Caviar Service 178/396

Imperial, 2 oz. / 4.4 oz. *caviar is served with allium dusted chips & scallion crème fraîche

Cherrystone Clams

APPETIZERS

Caviar - Classic Osetra 25 per piece

Sfogliatelle - crispy pastry, potato, fontina

Caviar - Classic Osetra 28 per piece

White Truffle Arancini - Arborio rice, white truffle, mascarpone

Golden Beets 23

labne, pistachio dukkah, mint

Chicory Salad 27

horseradish, pear, spiced pepita

Market Salad 25

romano beans, Espelette goat cheese, lettuces

Little Gems 22

anchovy vinaigrette, hazelnut, leeks *available vegetarian

Tuna Tartare 33

snap peas, salsa macha, mint

Fluke Crudo 25

coconut, mango, Thai basil

Cherrystone Clams 29

oven-baked, pickled pepper, garlic bread crust, spicy pepper butter

Roasted Bone Marrow 38

onion, bacon & marsala marmalade, grilled filone

Preserved Tomato 23

marinated feta, roasted garlic, oregano oil

Anolini

PASTA

Doppio Ravioli 29

parsnip, robiola, marsala

Lasagna 38

ricotta, provolone, tomato, braised greens

Anolini 36

braised short rib, Parmigiano vacche rosse, savory

Spaghetti 40

frutti di mare, saffron, mussels, lobster, squid, shrimp, soft herbs

27 oz Bone-In Ribeye

MEATS

Bone-In Ribeye 115

30 day

Bone-In Filet Mignon 125

Parmigiano Reggiano-Aged NY Strip Steak 115

30 day

50 oz Porterhouse 275

30 day

Whole/Half Roasted Chicken 90/55

market peppers, romesco, oregano

Lamb Chops 65

roasted garlic, kibbeh, oregano, mint, yogurt

36 oz Iberian Duroc Tomahawk Pork Chops 79

porcini, tellicherry, smoked chili

Whole Prawns

SEAFOOD

Tilefish 44

summer beans, preserved lemon, oregano, mint

Branzino 66

salsa verde, charred lemon

Whole Prawns 39

garlic butter, tomato, smoked paprika

Sweet Potato

VEGETABLES

Grilled Broccolini 24

Dijon, egg, speck vinaigrette *available vegetarian

Trumpet Mushrooms 23

black garlic, marjoram, purple daikon

Caraflex Cabbage 17

jalapeño, white soy, savory *available vegetarian

Spinach 17

almonds, cashews, shallots

Pommes Fondants 26

Parmigiano fonduta, guanciale, chicken jus

Sweet Potato 22

whipped honey, tamari butter, aleppo, scallion, mascarpone

Hasselback Potato 19

green onion, crème fraiche, lemon

Anson Mills Einkorn Farro Piccolo 17

roasted eggplant, plum, mint, farmers cheese

Integrale Polenta 17

asparagus, basil, pecorino

CONDIMENTS

Smoked Chili Oil Crunch 9

Sauce Choron 9

Crispy Caper Garlic Relish 8

Pink Peppercorn Sauce 10

Cranberry and pear crisp dessert

DESSERTS

The Sundae 23

Brownie, Cocoa Nibs, Salted Caramel, Creme Fraiche gelato

Tres Leches Cake 23

Sponge Cake, Banana, Coconut, Cinnamon

Cheesecake 23

speculoos crusted orange blossom cheesecake, cara cara sorbet, passionfruit sauce

Peach Pavlova 23

Meringue, Vanilla, Lemon Verbena, Grilled Peach Sorbet

Tiramisu Viennetta 35

Espresso Sponge, Coffee Rum, Mascarpone, Dark Chocolate

Birds of Paradise

COCKTAILS

Demoiselle 23

Gin, Vodka, Vermouth, Sake, Cucumber

CC Martini 22

Vodka, Vermouth, Sherry, Tri Brine

Roseate 25

Vodka, Lychee, Shiso, Green Apple

Emilia 23

Vodka, Tomato, Verbena, Parmigiano Reggiano*

Pornstar Martini 26

Vodka, Pisco, Passionfruit, Vanilla, Champagne +Krug Grande Cuvée 171éme Édition MV - $58

Two Birds One Stone 25

Mezcal, Nectarine, Bergamot, Habanero, Soda ◐

Ichigo 23

Vodka, Strawberry, Tonka, Soda◐ * Contains Dairy

Flight Pattern 25

Reposado Tequila, Pear, Lemon, White Chocolate*  ◐

Chelsea Sour 24

Bourbon, Apricot, Miso, Lemon, Eggwhite

Pisco Punch 22

Pisco, Pineapple, Oolong, Meyer Lemon ◐

Gulfstream 26

Reposado Tequila, Guava, Pasilla, Lime, Timut Pepper* ◐

Field Notes 24

Vodka, Umeshu, Genmaimatcha, Red Bean, Coconut, Clarified

Pollen 24

Bourbon, Beeswax, Neroli, Osmanthus

Cavalier 24

Rye Whiskey, Irish Whisky, Calvados, Vermouth, Celery 

Bird of Paradise 22

Rum, Charred Pineapple, Toasted Coconut, Banana

Reserve Cocktails

RESERVE COCKTAILS

Redwood 45

The Macallan 12yr Sherry Oak, Cherry, Walnut, Cocoa

'60s Vintage Negroni 130

1960's Booth's Gin, Campari, Martini & Rossi

Vintage Vesper 1953 350

1950's Gordon's Gin, 1950's Vodka, 1953 Kina Lillet In 1953, the world met James Bond—and his drink of choice, The Vesper Martini—in Casino Royale. Crafted with Kina Lillet, an aromatized wine now lost to time, it vanished from authenticity when production ceased in 1982. At Crane Club, we’ve secured a rare 1953 bottle of Kina Lillet, along with gin and vodka from the 1950s, to recreate the Vesper in its original form.

WINES BY THE GLASS - CHAMPAGNE & SPARKLING

Michel Gonet 37

Les 3 Terroirs Extra Brut 2020

Vilmart & Cie 44

Grande Réserve Champagne 1er Cru NV

Krug 60

Grande Cuvée Brut 172ème Édition MV

Oddbird 19

Sparkling Rosé (Non-Alcoholic)

WINES BY THE GLASS - ROSÉ CHAMPAGNE

Pierre Moncuit 38

Henriette Brut Rosé Grand Cru NV

WINES BY THE GLASS - WHITE WINE

Luis Seabra 18

Xisto Ilimitado Douro 2023

Gunderloch 19

Roter Schiefer Riesling Trocken Rheinhessen 2024

Benanti 25

Etna Bianco 2025

Donnachadh Vineyard 26

Chardonnay Sta. Rita Hills 2023

Domaine Alain et Adrien Gautherin 27

Chablis Vieilles Vignes 2022

Yves Martin 27

Sancerre Chavignol 2025

Oddbird 19

Presence (Non-Alcoholic)

WINES BY THE GLASS - ROSÉ WINE

Peyrassol 20

Cuvée des Commandeurs Côtes de Provence 2025

WINES BY THE GLASS - RED WINE

Alberto Orte 19

A Portela Mencía Valdeorras 2022

Wills Wine 24

Avant Midi Côtes du Rhône 2024

Graci 25

Etna Rosso 2023

Racines 34

Pinot Noir Sta. Rita Hills 2022

Snowden 39

Dum Spiro Spero Cabernet Napa Valley 2020

Domaine Besson 40

Le Petit Prétan 1er Cru Givry 2023

Donatella Cinelli Colombini 40

Brunello di Montalcino 2020

La Dame de Montrose 45

Saint-Estéphe 2019

Voerzio Martini 70

Barolo La Serra 2020 via Coravin

FORTIFIED & SWEET

Bera Vittorio e Figli 18

Moscato d’Asti 2024

Moulin Touchais 20

Coteaux du Layon 1994

Hétszőlő 28

Aszú 5 Puttonyos Tokaji 2010

Château Suduiraut 30

Sauternes 2011

Château d’Yquem 95

Sauternes 2005

Rare Wine Co. 25

Savannah Verdelho Madeira

Niepoort 35

20 year Tawny Port

BEER

Stella Artois Pilsner 12

Leuven, Belgium

Other Half Snaps Lager 17

Brooklyn, New York

Grimm Wavetable IPA 17

Brooklyn, New York

Graft Farm Flor Cider 13

Newburgh, NY

Stella Artois 0.0 Pilsner (Non - Alcoholic) 10

Leuven, Belgium

Athletic Brewing Free Wave Hazy IPA (Non - Alcoholic) 10

Milford, CT

Full Wine List

Our corkage fee is $100 per bottle with a limit of 2 bottles per table. *Please note, bottles should neither be over 750ml nor available on our wine list.

best of award of excellence

Winner of the 2025 & 2026 Award of Excellence