Yukimuro Event at KOMA Singapore
Yukimuro Event
Join us on 14 & 15 November at 7PM in our Private Dining Room for an exclusive culinary experience featuring the exquisite Yukimuro Snow-Aged Wagyu.
Savor a curated six-course dinner that celebrates the artistry of Japanese cuisine, highlighted by the unique flavors and tenderness of snow-aged wagyu, with live cooking and presentation for an immersive dining experience.
Seating is limited. Reserve your place for this unforgettable evening.
