

Rediscover Yauatcha with a menu that honours the essence of Chinese tradition. Alongside returning favourites, experience heritage dishes such as silky congee and authentic chicken feet, celebrating nostalgia and innovation.
Enjoy our new menu offering two signature courses served with fragrant steamed jasmine rice, followed by a handcrafted macaron, for only £29 per person.
An exquisite celebration of flavours – our supreme dim sum platter, showcasing a signature selection of steamed, baked and fried dim sum alongside our classic char siu bao, perfectly paired with a bottle of Billecart Salmon Le Reserve Champagne for £98.
Available from 1st July – 31st October.
Savour unlimited rounds of steamed, fried and baked dim sum alongside our signature bao, then choose one of our signature main courses and a side dish before ending with our soufflé honeycomb pancakes for dessert – all for just £45 per person.
Available every weekend from 11:00 to 18:00.
Discover Yauatcha’s new handcrafted desserts – a perfect finale to your dining experience. Each creation is a playful and indulgent take on tradition, crafted for the season and designed to surprise.
A delicious duo: a char siu or pan-fried vegetarian Bao paired with a chilled Asahi Super Dry Beer for just £6. Available Monday to Friday, 4–6pm. Available for walk ins, no booking required.
Available for birthdays, anniversaries, work functions, holiday gatherings, and more, Yauatcha Soho has plenty of luxury dining areas and signature menus to choose from.
Available for birthdays, anniversaries, work functions, holiday gatherings, and more, Yauatcha Soho has plenty of luxury dining areas and signature menus to choose from.
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