Explore the Menu at LAVO Singapore
WINES BY THE GLASS - SPARKLING
BOTTER,PROSECCO 22/98
Brut DOC, Veneto Italy NV
VEUVE CLICQUOT, BRUT 39/190
Champagne, France
WINES BY THE GLASS - WHITE
PINOT GRIGIO, ANSELMI CA' STELLE 24/115
Friuli Venezia Giulia, Italy 2022
GARGANEGA, FONTANA, SOAVE 26/125
Veneto, Italy 2022
SAUVIGNON BLANC, CLOUDY BAY 30/145
Marlborough, New Zealand, 2023
CHARDONNAY, ROSEROCK 34/165
Oregon, California 2021
WINES BY THE GLASS - ROSE
WHISPERING ANGEL, CHATEAU D'ESCLANDS 26/125
Provence, France 2022
WINES BY THE GLASS
SANGIOVESE, CECCHI, CHIANTI RISERVA 24/115
Toscana, Italy 2019
SHIRAZ, ARLEQUIN 28/135
Barossa Valley, Australia, 2020
ZINFANDEL, EDMEADES 34/165
Mendocino Country, USA 2021
CORVINA, MONTRESOR AMARONE 36/168
Verona, Italy 2019
MOCKTAILS
LAVO BLOSSOM 15
Elderflower Syrup, Orange Juice, Apple Juice, Club Soda
SUMMER 57 15
Mint Syrup, Lime Juice, Kiwi, Club Soda
TENDER TOUCH 15
NO TIME TO DIE 15
Grapefruit Juice, Rosemary Honey, Fresh Thyme
ROMEO 15
Blueberry Syrup, Rosemary Honey, Lemon Juice, Ginger Ale
DOLCE AMORE 15
Pineapple Juice, Lemon Juice, Lychee, Dragon fruit
COCKTAILS - THE ITALIAN CLASSICS
BELLINI 23
Prosecco, White Peach Puree
APEROL SPRITZ 23
Aperol, Prosecco, Club Soda
CAMPARI SPRITZ 23
Campari, Prosecco, Club Soda
AMERICANO 23
Campari, Cinzano Rosso, Club Soda
NEGRONI SBAGLIATO 23
Campari, Prosecco, Cinzano Rosso
CAMPARI SOUR 23
Campari, Grapefruit, Eggwhite, Lemon Juice
COCKTAILS - LAVO SIGNATURES
LG&T 27
Poli Italian Gin, Galliano, Fever Tree Tonic, Peychaud’s Bitter
LIMONITO 27
Limoncello, Bacardi Carta Blanca, Mint, Lime Juice, Fever Tree Tonic
DRAGON SPRITZ 27
Tried & True Vodka, Prosecco, Aperol, Dragon-fruit
NIGHT KING 27
Johnnie Walker Black, Disaronno, Rosemary Honey, Peychaud’s Bitter
TRUE GENTLEMEN 27
Remy VSOP, Chambord, Maraschino Luxardo
VIEUX CARRE L’ORANGE 27
Bulleit Rye, Remy VSOP, Benedictine, Antica Formula, Bitter
COCKTAILS - NEGRONI SERIES
HOUSE AGED NEGRONI 27
Hendrick’s Gin, Campari, Antica Formula
COCONUT NEGRONI 27
Coconut Infused Dark Rum, Cinzano Rosso, Campari
PROFUMINO 27
Del Maguey Mezcal, Campari, Antica Formula
DIRTY MIRROR 27
Bombay Sapphire, Cynar, Benedictine, Olive Brine
MIDTOWN NEGRONI 27
Widges Gin, Amaro Montenegro, Cinzano Dry
BEERS
MENABREA DRAUGHT 19
Italy
PERONI 17
Italy
HEINEKEN 18
Holland
TIGER 17
Singapore
GUINNESS 20
Ireland
JUICES
Orange 12
Cranberry 12
Pineapple 12
Grapefruit 12
Apple 12
SOFT DRINKS
Coke 8
Diet Coke 8
Sprite 8
Ginger Ale 8
Ginger Beer 8
Tonic Water 8
Soda Water 8
COCKTAILS
AMERICANO 18
Campari, Cinzano Rosso, Club Soda
BELLINI 18
Prosecco, White Peach
APEROL SPRITZ 18
Aperol, Prosecco, Club Soda
CAMPARI SPRITZ 18
Campari, Prosecco, Club Soda
CLASSIC NEGRONI 18
House Gin, Campari, Cinzano Rosso
DRY MARTINI 18
House Gin (Olives) / Vodka (Lemon)
BEERS
TIGER 12
Singapore
GARLIC BREAD
GARLIC BREAD 26
Basil pesto, Marinara, Gorgonzola dolce
BRICK OVEN PIZZA
Margherita 33
Fresh Mozzarella, Tomato, Basil
Spinach 33
Artichokes, Fresh Mozzarella, Black Olives
Black Truffle 35
Wild Mushrooms, Ricotta, Gorgonzola, Black truffle Pecorino
Carne 37
Salami, Prosciutto, Tomato, Pepperoncini, Gorgonzola
APPETIZER
INSALATA CAPRESE
Buffalo Mozzerela, Roma Tomato, Basil Gel, Aged Balsmic
PEA & ZUCCHINI SOUP
Gardne Pea, Onion Zucchini, Mint
MAIN
PENNE CHICKEN RAGU
Chicken Breast, Toasted Bacon, Parmesan Cheese
OLIVE CRUSTED COD
Olive Breadcrumbs, Sweet Garlic, Spinach
BRAISED BEEF ROSTI AND VEGETABLE
With Beef, Veal Jus, Asparagus, Cripsy Potatoes Rosti
DESSERT
CHOCOLATE NINI BROWNIE
Vanilla Ice Cream, Butterscoth Sauce
A LA CARTE BUFFET
CHARCUTERIE & CHEESE BOARD
Mortadella, Prosciutto Ham, Salami, French “surprise’ cheese (6 type), Nuts, Honeycomb, Pickles, Olives, Grapes, Berries, Breadstick, “Lavosh” Cracker, home-made focaccia bread
READY MADE SALADS
Bocconcini, Cherry Tomato, Pesto, Grilled Octopus salad, Tuna tartare
SALAD BAR
Romaine Lettuce, Baby Spinach, Cucumber, Tomato, Peppers, Crouton, Parmesan Cheese
SALAD DRESSING
Caesar Dressing, House Dressing, Balsamic Bottle, and Evoo bottle
SEAFOOD BAR
Lobster, Halved-Shelled Scallop, Mussel, Poached Prawn, Crab
CONDIMENTS
Lemon, Cocktail Sauce, Garlic Aioli
LIVE STATION
Tomahawk, Roasted Chicken, Pork Chop, PASTA WHEEL
SIDES
Roasted Asparagus, Zucchini, Peppers, Lemon, Broccolini
SAUCES
Mustard, Lavo Steak Sauce, Jus
PIZZA
Margarita, Spinach & mushroom, Carne (pork)
HOT
Spinach Frittata, Pasta Tomato Basil, Lavo Meatball, Eggplant Parmigiana, Salmon Oreganato, Chicken sausage, bacon, Home fries (eggs)
Specialty Cocktails
LAVO MULE
Belvedere Vodka, Lime, Ginger Syrup, Ginger Beer
DRAGON SPRITZ
Aperol, Prosecco, Stolichnaya vodka, Dragon Fruit
MIDTOWN NEGRONI
Widges Gin, Amaro Montenegro, Cinzano Dry
LAVO BLOODY MARY
Stolichnaya, Tomato Juice, Chilli Padi, Lemon Juice, Worchestire Sauce, Horseradish
MIMOSA
Ca'Vescovo Brut, Orange Juice
APEROL SPRITZ
Aperol, Prosecco, Soda Water
LIMONITO
Limoncello, Bacardi Carta Blanca, Mint, Lime, Tonic Water
EXPRESSO MARTINI
T&T vodka, Kahula, Espresso
WINES BY THE GLASS - SPARKLING
VEUVE CLICQUOT YELLOW LABEL
NV Reims, France
WINES BY THE GLASS - WHITE
FATTORIA LE PUPILLE POGGIO ARGENTATO
IGT TOSCANA BIANCO
WINES BY THE GLASS - RED
TERRAZAS DE LOS ANDES
RESERVA CABERNET SAUVIGNON, MENDOZA, ARGENTINA, 2020
BEERS
PERONI
Italy
NON-ALCOHOLIC BEVERAGES
ORANGE JUICE
LIME JUICE
APPLE JUICE
CRANBERRY JUICE
APPETIZERS
Garlic Bread (V) 26
Basil Pesto, Marinara, Gorgonzola Dolce
Grilled Octopus Salad 33
Celery, Cipollini, Potato, Olives
Wagyu Beef Carpaccio 35
Arugula, Parmigiano, Black Truffle Vinaigrette
Prosciutto San Daniele 35
Black Mission Figs, Aged Balsamico
Eggplant Parmigiana (V) 28
Marinara, Mozzarella, Parmesan
Fritto Misto 31
Calamari, Cherry Peppers, Zucchini, Spicy Marinara
Yellowfin Tuna Tartare 35
Avocado, Crispy Garlic, Black Olive Dressing
Scallops Alla Livornese 38
Gaeta Olives, Cherry Tomatoes, Capers, Basil Oil
“The Meatball” 39
1lb of Fresh Ground Imperial Wagyu, Veal, Italian Sausage Served with Fresh Whipped Ricotta
SEAFOOD BAR
Jumbo shrimp Cocktail 44
Four Jumbo Shrimp, Spicy Cocktail Sauce, Lemon
Maine Lobster Cocktail (CSS) 68
Spicy Cocktail Sauce, Garlic Aioli
Seafood Plateau Piccolo 170
Jumbo Shrimp, Alaskan King Crab, Half Maine Lobster, Crabmeat Salad, Scallop Salad, Tuna Ceviche
Seafood Plateau Grande 230
Jumbo Shrimp, Alaskan King Crab, Whole Maine Lobster, Crabmeat Salad,Scallop Salad, Tuna Ceviche
SALADS
Verde (V) 27
Cucumber, Avocado, Marcona Almonds, Honey-rosemary Dressing
Grilled Baby Artichokes (V) 28
Peas, Fava Beans, Mint, Pecorino Toscano
Classic Caesar 28
Romaine Lettuce, Parmesan Cheese, Garlic Croutons
Burrata (V) 28
Heirloom Tomatoes, Basil Pesto
BRICK OVEN PIZZA
Margherita (V) 33
Fresh Mozzarella, Tomato, Basil
Spinach (V) 33
Artichokes, Fresh Mozzarella, Black Olives
Black Truffle (V) 35
Wild Mushrooms, Gorgonzola, Black Truffle Pecorino
Carne 37
Salami, Prosciutto, Tomato, Pepperoncini, Gorgonzola 3
PASTAS
Spaghetti Tomato and Basil (VG) 32
Onion, Garlic, Olive Oil
Spaghetti Carbonara 38
Penne alla Vodka 37
Onions, Prosciutto, Peas, Light Cream Sauce
Linguine alle Vongole 43
Manila Clams, White Wine, Breadcrumbs
Rigatoni Melanzana (V) 36
Tomato, Roasted Eggplant, Onion, Buffalo Mozzarella
Tomato, Roasted Eggplant, Onion, Buffalo Mozzarella (RS) 42
Prawns, Scallops, Lobster Butter
Silk Handkerchief 38
White Bolognese, Sage, Parmigiano
Black Truffle Gnocchi (V) 46
Mushrooms Ragu, Crema
Tagliatelle Al Limone 39
Marjoram, Sweet Butter, Kaluga Caviar
House Specialities
Chicken Parmigiana 43
Thinly Pounded Chicken, Marinara, Mozzarella
Chicken Marsala 44
Wild Mushrooms, Spinach, Marsala Demi Glaze
Salmon Oreganato (CSS) 45
Zucchini, Chickpeas, White Wine, Breadcrumbs
Grilled Prawns Spiedini 43
Garlic Butter, Shaved Fennel, Sweet Peppers Salad
Chicken "Dominic" (LS) 46
White Balsamic, Roasted Potatoes, Red Chili Flakes
Mediterranean Seabass (CSS) 48
Bay Leaf, Preserved Lemon, Parsley Salad
King Crab Piccata 69
Lemon, Capers, Vermouth Butter
From The Grill
Filet Mignon 85
(250 grams)
Lamb Chops 88
(450 grams)
New York Strip 110
(400 grams)
Iberico Pork Chop 75
Porterhouse 220
(900grams)
Bone-in Rib Eye 195
(1100 grams)
Trimmings
Creamed Spinach (V) 18
Nutmeg, Fontina Cheese
Sautéed Spinach (VG) 18
Garlic, Onion, Extra Virgin Olive Oil
Grilled asparagus (VG) 18
Lemon, Extra Virgin Olive Oil, Cracked Pepper
Roasted Rosemary Potatoes 18
Sautéed Onions, Garlic, Veal Demi Glaze
Truffle Fries (V) 19
Black Pepper, Romano Cheese
Wild Mushrooms (VG) 18
Garlic, Shallots, Herbs
Desserts
Gelato (V) 8
Nutella/ Pistachio/ Vanilla
Sorbet (VG) 8
Coconut/ Mango/ Strawberry
NY Berry Cheesecake (V) 18
Almond Crumble, Fresh Berries
Panna Cotta 23
Vanilla, Fresh Mango, Coconut Foam, Pistachio Biscotti
20 Layer Chocolate Cake (V) 34
Chocolate Devil's Food Cake, Peanut Butter Mascarpone (Good for sharing)
Pistachio Tart 26
Roasted Praline, Sicilian Pistachio Crema, Wild Berries Coulis
Lavo Tiramisu 21
Espresso Soaked Ladyfingers, Mascarpone Mousse
Frutta Fresca (VG) 18
Seasonal Fresh Fruits, Mint
Tea
Colonial Breakfast 10
Pandan Earl Grey 10
Vanilla Rose 10
Lychee Konnyaku (Green Tea) 10
Pineapple Tart 10
Caffeine-Free
Chamomile Lavender Tigress Mint 10
Ginger / Halia Citron 10
Berry Merah 10
Cranberry Sweetie 10
Coffee
Cappucino 7
Double Cappucino 9
Latte 7
Double Latte 9
Americano 7
Double Espresso 8
Espresso 5
(V) – Vegetarian
(VG) – Vegan
(LS) – Locally Sourced
(RS) – Regionally Sourced
(CSS) – Certified Sustainable Food
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Please Alert Your Server to Any Food Allergies
All prices displayed are subject to prevailing goods and services tax and 10% service charge