Hyde de Villaine Wine Dinner at KOMA Singapore

Step into four centuries of winemaking heritage as KOMA presents the Hyde de Villaine Wine Dinner. Born from a historic union between Napa’s Hyde family and Burgundy’s de Villaine family, the estate marries Old World finesse with storied California terroir. Joining us as speaker for the night is James Eeyer, General Manager of Hyde de Villaine, who will share the stories behind each glass.

Savour six refined courses designed to elevate every pour, featuring Caviar Tin paired with de la Guerra Chardonnay 2022, Pan-Seared Cod alongside Ygnacia Pinot Noir 2020, and rich Wagyu Tenderloin with Claypot Truffle Rice matched with the prestigious Belle Cousine 2020.

Seats are strictly limited. Reserve online or call +65 6688 8690 to secure your seats.