Hakkasan Shanghai Menu
Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.
Menu References:
- Vegetarian -
- Vegan -
- Gluten Free -
A La Carte
- Vegetarian. - Gluten Free. 'n' - Contains nuts
Hakkasan Classics
Crispy Peking duck with imperial caviar
with pancakes and baby cucumber, second course Dandan noodles 'n' or salt & pepper duck meat on the bone
half
688
whole
1,288
Dim sum platter
langoustine har gau with caviar, wild mushroom with black truffle dumpling, king crab with peppercorn sauce dumpling, XO scallop king crab and prawn shui mai
178
Jasmine tea smoked pork rib
168
Stir-fried black pepper Australian beef tenderloin
318
New dishes of October 2021
Hakka pork belly bun with preserved vegetable
88
Hakka baked hand-shredded chicken in salt
half
168
whole
298
Duck soup with fish maw and dried tangerine peel
158
Red grouper in two style
poached in oil/fried with sweet and sour sauce
per 100g
278
Wok-fried Australian lobster
with garlic and black bean sauce, fried egg with black truffle
per 100g
258
Black pork belly roll with vinegar and fruit
238
Tiger grouper with shrimp paste and scallion
118
Vermicelli claypot with tiger prawn
258
Supreme
with pancakes and baby cucumber, second course Dandan noodles 'n' or salt & pepper duck meat on the bone
half
688
whole
1,288
Truffle sauce glazed fresh Chilean abalone
2 head
438
Braised superior bird's nest in yellow broth
with fresh crab meat
680
Crispy sea cucumber with minced pork and abalone gravy
498
Sea cucumber with crispy rice and honey beans
398
Baked sea whelk with Portuguese sauce
298
Monk jumps over the wall
tendon, sea cucumber, fish maw, quail egg, dried scallop, abalone
428
Locally Inspired
Chicken claypot with Maotai
188
Slow braised Australian beef ribs (M3)
with Cantonese glaze and preserved pickled vegetable
398
Crispy ricefield eel with passion fruit
118
Osmanthus prawn with pomelo
198
US Wagyu Mishima Ultra striploin beef
with wasabi and soya sauce
458
Small Plates
Cantonese barbecue pork platter
Spanish Iberico char siu, Crispy pork belly
288
Jasmine tea smoked pork rib
168
Crispy duck wrap with foie gras
Inspired by the most recognisable creation by Hakkasan, another playful dish which pays homage to the traditional Pekinese duck. Wrapped in a dramatic black pancake which flavour and colour are enriched by sesame and charcoal, the thinly sliced roast duck skin is accompanied by a sheet of crispy beancurd and a lightly battered foie gras. A dish that not only showcases the skills of the barbeque and dim sum chef but whose appearance and flavour aims to amuse and delight
228
add golden Kaluga caviar 10g
478
Salt and pepper squid
118
Grilled Shanghai dumpling
78
Crispy air dried Angus beef glazed with sweet soya
128
Spicy three beef treasures 'n'
beef shank, beef tongue, beef tripe
168
Drunken quartet
shrimp, baby abalone, okra, chicken
198
Joselito Jamón gran reserva 48-month
with melon and sago crisps
70g
398
Joselito Jamón vintage 2018
with melon and sago crisps
70g
498
Sliced sea whelk with truffle sauce
188
Crispy ricefield eel with passion fruit
118
Dim Sum
Luxurious dim sum platter
king crab crystal jade dumpling, wagyu beef with black garlic dumpling, abalone and chicken shui mai with caviar, phoenix eye lobster dumpling
258
Dim sum platter
langoustine har gau with caviar, wild mushroom with black truffle dumpling, king crab with peppercorn sauce dumpling, XO scallop king crab and prawn shui mai
178
Dim sum trio
sea urchin dumpling, matsutake wagyu puff, spicy lamb dumpling
88
Quail egg shui mai with black truffle
58
Spring roll with black truffle
58
Xiaolongbao with 'OmniPork'
58
Hakka pork belly bun with preserved vegetable
88
Salad
Beef salad US Wagyu Mishima ultra striploin
with black truffle
228
Green garden salad with seaweed
with lemongrass vinaigrette
128
Soup
Chicken soup in coconut
with fish maw and wolfberry
178
Crabmeat hot and sour soup
with tofu and enoki mushroom
138
Boiled lily bulb soup with anoectochilus formosanus
118
Boiled sea treasure broth
with fish maw, dried scallop, sea whelk, clams
238
Double boiled pigeon with fish maw and red date
178
Duck soup with fish maw and dried tangerine peel
158
Live Seafood
Red star grouper
steamed with soya sauce or traditional sauce with loofah or garlic and soya or green peppercorn or shrimp roe (for red star grouper and tiger grouper only)
per 100g
278
Tiger grouper
steamed with soya sauce or traditional sauce with loofah or garlic and soya or green peppercorn or shrimp roe (for red star grouper and tiger grouper only)
per 100g
98
Marble goby
steamed with soya sauce or traditional sauce with loofah or garlic and soya or green peppercorn or shrimp roe (for red star grouper and tiger grouper only)
per 100g
78
Australian lobster
steamed with garlic or Huadiao and egg white or black truffle sauce or wok fried with spicy chilli sauce or wok fried with black pepper or spiced salt or wok fried with scallion
per 100g
258
Boston lobster
steamed with garlic or Huadiao and egg white or black truffle sauce or wok fried with spicy chilli sauce or wok fried with black pepper or spiced salt or wok fried with scallion
per 100g
120
Jumbo crab
steamed with garlic or Huadiao and egg white or black truffle sauce or wok fried with spicy chilli sauce or wok fried with black pepper or spiced salt or wok fried with scallion
per 100g
100
King crab (two ways)
steamed with garlic or Huadiao and egg white or black truffle sauce or wok fried with spicy chilli sauce or wok fried with black pepper or spiced salt or wok fried with scallion
per 100g
198
Red star grouper in two style
poached in oil/fried with sweet and sour sauce
per 100g
278
Wok-fried Australian lobster
with garlic and black bean sauce, fried egg with black truffle
per 100g
258
Green crab
Sichuan pepper or Satay sauce with vermicelli
458
Fish & Seafood
Lobster mapo tofu
528
Spicy prawns with tofu pudding 'n'
228
Sanpei Chilean seabass claypot
with sweet basil, chilli and spring onion
298
Tiger grouper with shrimp paste and scallion
118
Fried prawns with dried chilli and cashew nut 'n'
218
Osmanthus prawn with pomelo and mixed fruit
198
Seared scallop with shrimp paste and pearl vinegar
298
Pan fried scallops with foie gras and mushroom
298
Poultry
Smoked crispy spring chicken served with soya
148
Roasted chicken in satay sauce 'n'
148
Chicken claypot with maotai
188
Black truffle roasted duck
with cordyceps flower
188
Crispy pigeon leg stuffed with mushroom
198
Hakka baked hand-shredded chicken in salt
half
168
whole
298
Meat
Stir-fried black pepper Australian beef tenderloin
318
US Wagyu Mishima Ultra striploin beef with green peppers
458
Sweet and sour Iberico pork with lychee and pineapple
198
Black pork belly roll with vinegar and fruit
238
Slow braised Australian beef ribs (M3)
with Cantonese glaze and preserved pickled vegetable
398
US Wagyu Mishima Ultra striploin beef
with wasabi and soya sauce
458
Tofu & Vegetables
Stir-fried lotus root, asparagus and lily bulb ,
with black pepper
98
Braised winter melon
with Joselito Jamón gran reserva 48-month, crispy jinhua ham
138
String beans
with minced 'OmniPork' and preserved vegetable
118
Gai lan with shrimp paste, beef, chili bean paste
138
Seasonal Vegetable
garlic, ginger, oyster sauce, soya sauce, fish soup
98
Guangdong choi sum
garlic, ginger, oyster sauce, soya sauce, fish soup
88
Guangdong gai lan
garlic, ginger, oyster sauce, soya sauce, fish soup
88
Organic sprouting broccoli
garlic, ginger, oyster sauce, soya sauce, fish soup
138
Rice & Noodles
Seafood fried rice with dried cherry shrimp
with ham and egg yolk
118
Vegetarian 'Moving Mountain' plant-based beef fried rice
98
Fried rice with dried scallop and crabmeat
with egg white and flying fish roe
138
E-fu noodle with scallop and abalone sauce
black truffle
198
Wok fried hofun with Australian beef
128
Signature
- Vegetarian
Dragon
RMB 1999 per person for parties of four or more
need to pre-order 24 hours in advance, private dining room only
Small eat
Drunken quartet
shrimp, baby abalone, okra, chicken
Supreme
Crispy Peking duck with imperial caviar
Soup
Braised bird's nest with imperial broth
Main
Baked sea whelk with Portuguese sauce
Hakkasan signature drink
Steamed red grouper with green peppercorn
Sea cucumber with crispy rice and honey bean
U.S Beef ribs with vinegar
Hakkasan mint sorbet
Wild mushroom ball
Scallion noodles with scallop, black truffle and imperial caviar
Dessert
choose between: Chocolate caviar or Coconut semifreddo; choose one
Chocolate caviar
chocolate mousse, morello gel, tonka ice cream
Coconut semifreddo
lime curd, coconut sorbet
Fruit platter
Phoenix
RMB 1599 per person for parties of four or more
need to pre-order 24 hours in advance, private dining room only
Small eat
Assorted appetizer
pickled cucumber, drunken abalone, foie gras
Supreme
Crispy Peking duck with imperial caviar
Soup
Double boiled pigeon soup with fish maw and red date
Main
Sea urchin with egg white
Hakkasan signature drink
Baked silver cod with wasabi mayonnaise sauce
Crispy sea cucumber with minced pork
Hakkasan mint sorbet
US Wagyu Mishima Ultra striploin beef with wasabi and soya sauce
Braised bird's nest with bamboo fungus
Fried seafood rice with abalone sauce
Dessert
choose between: Matcha and Yuzu or Coconut semifreddo; choose one
Matcha and Yuzu
crunchy matcha, yuzu ice cream
Coconut semifreddo
lime curd, coconut sorbet
Fruit platter
Lotus 'v'
RMB 680 per person for parties of four or more
Small eat
Baby tomato with preserved plum
Vegetarian abalone
with vinegar dressing
Truffle 'OmniPork' dumpling with pumpkin juice
Tofu pocket
with 'Moving Mountain' plant-based beef
Crispy vegetarian eel with passion fruit
Soup
Boiled lily bulb soup with anoectochilus formosanus
Main
choose between: String beans or Stir-fried lotus root, asparagus and lily bulb
Sweet and sour vegetarian chicken with pomelo
Carrot, eggwhite pearls with mushroom
String beans
with minced 'OmniPork' and preserved vegetable
Stir-fried lotus root, asparagus and lily bulb
with black pepper
Vegetarian 'Moving Mountain' plant-based beef fried rice
Dessert
choose one
Viramisu
kahlua coffee liqueur, soya cream, avocado cashew mousse, vegan lady finger
Coconut semifreddo
lime curd, coconut sorbet
Lunch
- Vegetarian. - Gluten Free
Weekend Brunch Menu
Weekend Classic
With selected tea
per person
328
Weekend Signature
With selected tea and a cocktail or a glass of Champagne or white / red wine
per person
398
Weekend Royal
With selected tea, freeflow cocktail or Champagne or white / red wine
per person
628
Tea
choose one per table
Dragon well (green tea)
Four seasons oolong (blue tea)
Cooked Pu'er (black tea)
Fruit Blends
choose one
Peach Passion
peach juice, almond, passion fruit and coconut
Kowloon Cooler
strawberry, raspberry, blackberry, apple and cranberry juice
Green Nile
kiwi, ginger, coriander, lychee and apple juice
Virgin Hakka
lychee juice, lime, coconut and passion fruit
Signature Cocktail
choose one
Pink Mojito
1800 Reposado tequila, mint, lime and cranberry juice
Chinese Mule
Ketel One vodka, ginger beer, sake, coriander, ginger, lime
Classic Set
Starter; choose one
Dim sum platter
Crab dumpling with black caviar, wild mushroom with spinach dumpling
Crispy beancurd prawn cheung fun
Green garden salad with seaweed
with lemongrass vinaigrette
Classic Set
Soup; choose one
Seafood hot and sour soup
with tofu and enoki mushroom
Double boiled superior soup with seafood
Classic Set
Main; choose one
Sweet and sour Iberico pork with pomelo
Sichuan boiled grouper fillet in spicy broth
Stir-fry black pepper Australian Angus rib eye (M3)
Classic Set
Vegetable
Supreme stock Guangdong choi sum
Classic Set
Rice
Fried rice with dried scallop and crabmeat
with egg white and flying fish roe
Classic Set
Dessert; choose one
Chocolate peanut
Egg custard nest
Coconut semifreddo
Matcha and Yuzu
Bespoke Tea
Blue
High Mountain Oolong
per person
68
Oriental Beauty
per person
88
Four Seasons Oolong
per person
68
Bespoke Tea
Green
Dragon's Well
per person
68
Sanxia
per person
58
Bespoke Tea
Dark
Cooked Pu'er
per person
68
Purple Raw Pu'er
per person
88
Bespoke Tea
Black
Dian Hong
per person
58
Bespoke Tea
Floral Blend
Osmanthus Oolong
per person
68
Jasmine Green Tea
per person
68
Bespoke Tea
White
Silver Needle Pekoe
per person
78
Bespoke Tea
Blended
Earl Grey
per person
68
Assam Breakfast
per person
68
Darjeeling
per person
68
Bespoke Tea
Herbal
Chrysanthemum
per person
68
Mint
per person
48
Fresh Juice
Orange juice
per glass
60
Grapefruit juice
per glass
60
Watermelon juice
per glass
60
Carrot juice
per glass
60
Fruit Blends
Peach Passion
peach juice, almond, passion fruit and coconut
48
Kowloon Cooler
strawberry, raspberry, blackberry, apple and cranberry juice
48
Green Nile
kiwi, ginger, coriander, lychee and apple juice
48
Virgin Hakka
lychee juice, lime, coconut and passion fruit
48
Lunch a la Carte
Supreme
with pancakes and baby cucumber, second course Dandan noodles or salt & pepper duck meat on the bone
half
688
whole
1,288
Truffle sauce glazed fresh Chilean abalone
2 head
438
Braised superior bird's nest in yellow broth
with fresh crab meat
680
Lunch a la Carte
Salad
Australian Wagyu rib eye beef (M9) salad
with black truffle
238
Green garden salad with seaweed
with lemongrass vinaigrette
128
Lunch a la Carte
Soup
Chicken soup in coconut
with fish maw and wolfberry
148
Seafood hot and sour soup
with tofu and enoki mushroom
108
Boiled sea treasure broth
with fish maw, dried scallop, sea whelk
188
Boiled chicken soup with mountain mushroom
168
Lunch a la Carte
Small Plates
Crispy air dried Angus beef glazed with sweet soya
128
Salt and pepper squid
98
Spicy three beef treasures
beef shank, beef tongue, beef tripe
158
Drunken quartet
shrimp, baby abalone, okra, chicken
198
Smoked wild caught Atlantic cod
288
Lunch a la Carte
Live Seafood
Red star grouper
steamed with soya sauce or garlic and soya or Sichuan spicy sauce or with ginger and sea salt
per 100g
238
Tiger grouper
steamed with soya sauce or garlic and soya or Sichuan spicy sauce or with ginger and sea salt
per 100g
98
Marble goby
steamed with soya sauce or garlic and soya or Sichuan spicy sauce or with ginger and sea salt
per 100g
68
Yellow croaker
steamed with soya sauce or garlic and soya or Sichuan spicy sauce or with ginger and sea salt
per 100g
78
Australian lobster
steamed with garlic or Huadiao and egg white or black truffle sauce or wok fried with spicy chilli sauce or wok fried with black pepper or spiced salt
per 100g
210
Boston lobster
steamed with garlic or Huadiao and egg white or black truffle sauce or wok fried with spicy chilli sauce or wok fried with black pepper or spiced salt
per 100g
120
Jumbo crab
steamed with garlic or Huadiao and egg white or black truffle sauce or wok fried with spicy chilli sauce or wok fried with black pepper or spiced salt
per 100g
100
King crab (two ways)
steamed with garlic or Huadiao and egg white or black truffle sauce or wok fried with spicy chilli sauce or wok fried with black pepper or spiced salt
per 100g
180
Red spotted crab with Shaoxing wine
with steamed rice noodles
680
Lobster and asparagus with spicy black bean sauce
780
Lunch a la Carte
Fish & Seafood
Lobster mapo tofu
488
Baked Alaskan crab leg with salted egg yolk
198
Crispy chilli prawn
with dried chilli and cashew nut
208
Spicy prawn
with lily bulb and almond
208
Lunch a la Carte
Poultry & Meat
Smoked crispy spring chicken served with soya
138
Black truffle roast duck
with cordyceps flower
198
Stir-fry black pepper Australian Angus rib eye (M3)
298
Osmanthus Australian Wagyu rib eye beef (M9)
140g
468
Sweet and sour Iberico pork with pomelo
208
Lunch a la Carte
Tofu & Vegetables
Stir-fry lotus root, asparagus and lily bulb ,
with black pepper
98
String bean with minced pork and pickled vegetable
128
Dim Sum
- Vegetarian. - Gluten Free
Barbecue
Cantonese barbecue pork platter
with Spanish Iberico char siu and crispy pork belly
288
Spanish Iberico char siu
188
Signature Dim Sum
Quail egg siu mai with black truffle
58
Shrimp siu mai with caviar
68
Prawn and lily bulb dumpling
48
Pan-fry golden crisp dumpling with abalone
78
Crabmeat dumpling with caviar and vinegar pearls
78
Steamed
Xiaolongbao soup dumpling with crab roe
98
Hot and sour xiaolongbao
68
Crab roe dumpling with spinach
48
Har gau
38
Dried scallop dumpling with asparagus
38
Teochew leek dumpling
38
Wild mushroom spinach dumpling ,
38
Char siu bao
38
Mushroom bun
38
Pork ribs with black bean sauce
38
Chicken feet in chilli and char siu sauce
38
Black pepper beef ribs
58
Fried & Baked
Snow bun with pulled duck meat
58
Jasmine Wagyu puff
58
Char siu pork puff
38
Black pepper Wagyu shaobing
68
Matsutake pumpkin puff
38
Wok-fry turnip cake with XO sauce
48
Pan-fry turnip cake
48
Black pepper lotus roof puff
48
Spring roll with black truffle
48
Sticky chicken rice with cheese
58
Musang King durian puff
68
Radish puff with dried scallop
48
Cheung Fun
Crispy beancurd prawn cheung fun
48
Char siu cheung fun
48
Vegetarian cheung fun with bamboo pith
38
Noodles
Congee
Five grains congee
38
Pork and century egg congee
38
Sweet
Egg custard sesame ball
48
Baked egg tart with bird's nest
68
Oatmeal custard bun
48
Water chestnut jelly with osmanthus
38
Golden fried milk
48
Mango pomelo sago
48
Bespoke Tea
Blue
High Mountain Oolong
per person
68
Oriental Beauty
per person
88
Four Seasons Oolong
per person
68
Osmanthus Oolong
per person
68
Bespoke Tea
Green
Dragon's Well
per person
68
Sanxia
per person
58
Jasmine Green Tea
per person
68
Bespoke Tea
White
Silver Needle Pekoe
per person
78
Bespoke Tea
Dark
Cooked Pu'er
per person
68
Purple Raw Pu'er
per person
88
Bespoke Tea
Black
Dian Hong
per person
58
Bespoke Tea
Blended
Earl Grey
per person
68
Assam Breakfast
per person
68
Darjeeling
per person
68
Bespoke Tea
Herbal
Chrysanthemum
per person
68
Mint
per person
48
Fruit Blends
Virgin Hakka
lychee, lime, coconut cream and passion fruit
48
Kowloon Cooler
strawberries, raspberries, blackberries, lychee, apple and cranberry, lemonade
48
Smoke Plum Chulai
peach, green apple, lime, smoked plum, grapefruit
48
Hand Pressed Juice
Orange
60
Grapefruit
60
Watermelon
60
Carrot
60
Cocktails
Character
the Hakkasan signature
Pink Mojito
1800 Reposado tequila, mint, lime and cranberry
90
Chinese Mule
Ketel One vodka, sake ginger beer, coriander, ginger and lime
80
Strength and Grace
classics twisted
Smoky Negroni
Ransom dry gin, Antica Formula vermouth, Campari, served with hickory wood smoke
90
Islay 666
The Botanist gin, DOM Benedictine, truffle honey, toasted green apple brandy, cherry, lime
90
Baijiu Daiquiri
banana infused Junfeng baijiu, Chartreuse Green, Falernum, lime, salted sugarcane
90
Chishui Martinez
Kweichow Maotai Primary Reserve baijiu, Crimson Pangolin Oaked Chinese gin, Antica Formula, Maraschino Cherry, Angostura bitters
90
Locally Inspired
chosen here
Zong Zi Cha
Peddlers Shanghai gin, sake, lemon, rose, cherry syrup, cranberry, aromatic bitters, served with rose vapor
80
Mizunara Lassi
Chivas Mizunara whisky, lemon, pandan nectar, rose, lemon, spiced yoghurt
90
Wenchang 12
Fig infused Metaxa 12 star, coconut vinegar, lemon, almond, China Chandon rose
90
Guiyang Kingston Punch
Junfeng baijiu, Wray and Nephew rum, strawberry, cranberry, lemon, cinnamon, passionfruit, raspberry crisp
90
Fruit Blends
soft cocktails
Virgin Hakka
lychee, lime, coconut cream and passion fruit
48
Kowloon Cooler
strawberries, raspberries, blackberries, lychee, apple and cranberry, lemonade
48
Smoke Plum Chulai
peach, green apple, lime, smoked plum, grapefruit
48
Green Nile
kiwi, ginger, coriander, lime, lychee and apple
48
Peach Passion
peach juice, almond, passion fruit and coconut
48
House Kombucha
Floral Goji
60
Lychee
60
Hand Pressed Juice
made to order
Orange
60
Grapefruit
60
Watermelon
60
Carrot
60
House Juices
made daily by Hakkasan
Green Apple
40
Cranberry
40
Sodas
Coca Cola / Coke Light
40
Sprite
40
Ginger Beer
40
Mineral Water
Sant Aniol Natural Water
750ml
75
Sant Aniol Sparking Water
750ml
75
Bespoke Tea
Blue
High Mountain Oolong
per person
68
Oriental Beauty
per person
88
Four Seasons Oolong
per person
68
Bespoke Tea
Green
Dragon's Well
per person
68
Sanxia
per person
58
Bespoke Tea
Dark
Cooked Pu'er
per person
68
Purple Raw Pu'er
per person
88
Bespoke Tea
Black
Dian Hong
per person
58
Bespoke Tea
Floral Blend
Osmanthus Oolong
per person
68
Jasmine Green Tea
per person
68
Bespoke Tea
White
Silver Needle Pekoe
per person
78
Bespoke Tea
Blended
Earl Grey
per person
68
Assam Breakfast
per person
68
Darjeeling
per person
68
Bespoke Tea
Herbal
Chrysanthemum
per person
68
Mint
per person
48
Coffee
by Faldas del Volcan; Decaffeinated coffee available on request
Espresso / Double Espresso
Blend: Italian Espresso Blend
48
Cappuccino
Blend: Italian Espresso Blend
48
Café Latte
Blend: Italian Espresso Blend
48
Macchiato Latte
Blend: Italian Espresso Blend
48
Americano
Blend: Italian Espresso Blend
48
Pour Over Coffee
Single Origin: China Yunnan Pu'er
48
Macchiato
Blend: Italian Espresso Blend
48
Iced Latte
Blend: Italian Espresso Blend
48
Iced Americano
Blend: Italian Espresso Blend
48
Other
Hot Chocolate
38
Beers and Spirits
Beer
Tsing Tao, China 5%
Bottle (296ml)
55
Asahi Dry, Japan 4.3%
Bottle (330ml)
55
Love Shanghai Chocolate Stout, China 7%
Bottle (330ml)
65
Love Shanghai IPA China 7.2%
Bottle (330ml)
65
Pandabrew Tangerine Peel Witbier, China 5%
Bottle (330ml)
55
Beers and Spirits
House Spirits
Ketel One Vodka 40%
50ml
75
Bottle
975
Ransom Dry Gin 47.3%
50ml
75
Bottle
975
Diplomático Mantuano Rum 40%
50ml
75
Bottle
975
Maker's Mark Bourbon 40%
50ml
75
Bottle
950
Chivas Mizunara Cask Whisky 40%
50ml
75
Bottle
975
1800 Reposado Tequila 40%
50ml
75
Bottle
975
Hennessy VSOP Cognac 40%
50ml
75
Bottle
975
Aperitifs & Digestif
Vermouth
Ransom Vermouth Dry / Sweet 18.4% - US
70ml
60
Martini Vermouth Dry / Bianco / Rosso 18% / 17.8% / 15% - Italy
70ml
60
Ferdinands Saar Vermouth Dry / White 18% - Germany
70ml
60
Antica Formula Carpano Vermouth 16.5% - Italy
70ml
60
Aperitifs & Digestif
Amaro
Aperol 11%
50ml
60
Campari 25%
50ml
60
Montenegro 23%
50ml
60
Punt e Mes 16%
50ml
60
Fernet Branca 35%
50ml
60
Fernet Hunter 29%
50ml
60
Fernet Menta 28%
50ml
60
Aperitifs & Digestif
Pastis
Pernod 40%
50ml
60
Ricard 45%
50ml
60
Aperitifs & Digestif
Others
Cocchi Americano 16.5%
70ml
60
Lillet Blanc 17%
70ml
60
Lillet Rouge 17%
70ml
60
Chartreuse Green 55%
50ml
60
Stone's Ginger Wine 13.5%
70ml
60
Aperitifs & Digestif
Eau De Vie
Douglas Fir Eau de Vie 47.73%
50ml
150
Kirschwasser 40%
50ml
90
William Pear Brandy 40%
50ml
90
Single Malt
Highland
Dalwhinnie 15 Yrs 43%
50ml
90
Glenmorangie 10 Yrs 40%
50ml
80
Glenmorangie 18 Yrs 43%
50ml
200
Oban 14 Yrs 43%
50ml
105
Singleton of Glen Ord 18 Yrs 40%
50ml
150
Single Malt
Speyside
The Balvenie 12 Doublewood 40%
50ml
120
The Balvenie 21 Yrs Portedwood 40%
50ml
350
Glenfarclas 15 Yrs 46%
50ml
120
Glenfarclas 105 Cask Strength 60%
50ml
130
Glenfiddich 12 Yrs 40%
50ml
75
Glenfiddich 15 Yrs Solera 40%
50ml
85
The Glenlivet 12 Yrs 40%
50ml
80
The Glenlivet 15 Yrs 40%
50ml
120
The Glenlivet 18 Yrs 43%
50ml
190
Glenrothers Vintage 1995, 43%
50ml
120
Inchgower 14 Yrs 43%
50ml
150
The Macallan 12 Yrs 40%
50ml
100
Mortlach Rare Old 43.4%
50ml
100
Tamdhu 10 Yrs 40%
50ml
110
Single Malt
Lowland
Auchentoshan Three Wood 43%
50ml
105
Single Malt
Island
Talisker 10 Yrs 45.8%
50ml
75
Talisker 18 Yrs 45.8%
50ml
210
Highland Park 12 Yrs 40%
50ml
90
Single Malt
Islay
Ardbeg 10 Yrs 46%
50ml
100
Ardbeg Corryvreckan 57.1%
50ml
140
Bowmore Darkest 15 Yrs 43%
50ml
220
Bruichladdich Laddie Classic 50%
50ml
110
Bruichladdich Octomore 7.1, 59.5%
208ppm
50ml
200
Bunnahabhain 12 Yrs 46.3%
50ml
90
Caol Ila 12 Yrs 43%
50ml
110
Lagavulin 16 Yrs 43%
50ml
110
Laphroaig 10 Yrs 40%
50ml
110
Laphroaig Pedro Ximenez Cask 48%
50ml
170
Single Malt
Cambeltown
Springbank 15 Yrs 46%
50ml
140
Single Malt
Japanese Single Malt
Hakushu 12 Yrs 43%
50ml
250
Bottle
3,250
Yamazaki 12 Yrs 43%
50ml
280
Bottle
3,640
Single Malt
Taiwanese Single Malt
Kavalan Solist Ex-Bourbon Cask 57.8%
50ml
150
Single Malt
Scotch Blended
Ballentines 12 Yrs 40%
50ml
75
Ballentines 17 Yrs 40%
50ml
120
Chivas Regal 12 Yrs 40%
50ml
75
Chivas Mizunara Cask 40%
50ml
75
Bottle
975
Chivas Regal 18 Yrs 40%
50ml
115
Bottle
1,400
Dewars 12 Yrs 40%
50ml
75
Johnnie Walker Black Label 40%
50ml
80
Johnnie Walker Platinum Label 40%
50ml
100
Johnnie Walker Blue Label 40%
50ml
250
Johnnie Walker King George V 43%
25ml
450
50ml
900
Bottle
12,000
Royal Salute 38 Yrs 40%
25ml
500
50ml
1,000
Bottle
15,000
Single Malt
Single Grain
Haig Club 40%
50ml
90
Single Malt
Pure Malt
Compass Box Oak Cross 43%
50ml
90
Monkey Shoulder 40%
50ml
80
Single Malt
Irish
Jameson 40%
50ml
75
Bushmills 10 Yrs 40%
50ml
90
Teeling Single Grain 46%
50ml
90
Single Malt
Japanese Blended
Hibiki Harmony 43%
50ml
150
Bottle
1,950
Single Malt
Japanese Single Grain
Nikka Coffey Malt 43%
50ml
150
Baijiu
Guizhou
Kweichow Maotai "Feitian" 2020, 53%
sauce style; umami, soya, full bodied, intense aromas
Bottle
3,580
Kweichow Maotai 'Year of Rooster' 2017, 53%
50ml
300
Kweichow Maotai Primary Reserve 53%
50ml
180
Kweichow Maotai 1998 Reserve 53%
50ml
160
Kweichow Maotai 2008 Reserve 53%
50ml
90
Junfeng Jiedaijiu 53%
sauce style; fresh bread, ripe banana, medium body
50ml
80
Bottle
750
Baijiu
Sichuan
Wuliangye 52%
strong style; fragrant, soft, baked tropical fruit, long finish
50ml
200
Bottle
1,980
Baijiu
Jiangsu
Yanghe Classic "Blue of the Sky" 42%
light style; smooth, fragrant, clean and long lasting
50ml
80
Bottle
750
Baijiu
Shanxi
Fenjiu "Blue Ceramic" 30 Years 42%
light style, pure and mild, fennel, sweet, light aftertaste
50ml
160
Gin
Scotland
The Botanist 46%
50ml
75
Tanqueray No. 10, 47.3%
50ml
80
Hendrick's 41.4%
50ml
85
Gin
England
Beefeater 24, 45%
50ml
80
Bombay Sapphire 47%
50ml
75
Chase GB 45%
50ml
75
Chase Elegant 48%
50ml
80
Dodd's 49.9%
50ml
100
London No. 1, 47%
50ml
100
Martin Miller's 40%
50ml
75
Portobello Gin 40%
50ml
75
Bottle
975
Sipsmith 41.6%
50ml
100
Jensen's Old Tom 41.6%
50ml
100
Gin
Germany
Monkey 47, 47%
50ml
120
Gin
France
Citadelle Original 44%
50ml
75
G'Vine Floraison 40%
50ml
85
Normindia Calvados Copper Still 41.4%
50ml
75
Gin
China
Peddlers 47.5%
50ml
75
Sun Gin 43%
50ml
75
Crimson Pangolin Oaked Barrel Edition 40%
50ml
80
Gin
Italy
Bacûr 40%
50ml
85
Gin
Spain
Gin Mare 42.7%
50ml
85
MOM Strawberry Gin 39.5%
50ml
75
Le Tribute 45%
50ml
75
Gin
USA
Big Peat Barrel 47%
50ml
80
Farmer's Small Batch Gin 46.7%
50ml
80
Ransom Dry Gin 43%
50ml
75
Ransom Old Tom Gin 44%
50ml
80
St. George Rye / St. George Terrior 45%
50ml
75
Gin
Japan
Ki No Bi 45.7%
50ml
90
Roku 43%
50ml
80
Gin
The Netherlands
Bol's Genever 42%
50ml
75
No. 3, 46%
50ml
75
Gin
Others
Seedlip Spice 94, 0%
25ml
40
Seedlip Garden 108, 0%
25ml
40
Kamm & Sons Ginseng Liqueur 33%
50ml
80
Haymans Sloe 26%
50ml
75
Gin
American Bourbon
Buffalo Trace 40%
50ml
85
Bulleit 45%
50ml
75
Four Roses 40%
50ml
75
Elijah Craig Barrel Proof 69.7%
50ml
150
Henry DuYore's 45.65%
50ml
80
Jim Beam Black 43%
50ml
75
Makers Mark 45%
50ml
75
Bottle
950
Makers Mark 46, 47%
50ml
80
Mitcher's 10 Yrs, 47.2%
50ml
200
Temperance Trader, 43.73%
50ml
75
Wild Turkey 12 Yrs, 54.1%
50ml
75
Woodford Reserve 43.2%
50ml
90
Gin
Tennessee
Jack Daniels No. 7, 40%
50ml
75
Bottle
950
Gin
Oregon Whiskey
Whipper Snapper 42%
50ml
75
Gin
Rye
Rebel Yell Rye 45%
50ml
75
Rittenhouse Rye 50%
50ml
80
Michter's Toasted Barrel Straight Rye 54%
50ml
150
Town Branch Rye 50%
50ml
80
Gin
Canada
Canadian Club 40%
50ml
75
Brandy
Cognac
Camus VSOP 40%
50ml
90
Camus GMC 40%
50ml
110
Camus XO 40%
50ml
180
Courvoisier VSOP Exclusif 40%
50ml
90
Courvoisier XO 40%
50ml
150
Delamain Pale & Dry XO 40%
50ml
150
Bottle
1,800
Hennessy VSOP 40%
50ml
100
Bottle
975
Hennessy XO 40%
50ml
250
Bottle
2,900
Hennessy Paradise 40%
25ml
380
50ml
750
Bottle
9,000
Martell Cordon Bleu 40%
50ml
270
Martell Noblige 40%
50ml
150
Park Cognac VS 40%
50ml
75
Remy Martin VSOP
50ml
75
Remy Martin XO 40%
50ml
250
Brandy
Calvados
Château du Breuil Fine 40%
50ml
75
Château du Breuil VSOP 40%
50ml
80
Domaine Dupont Fine Reserve 42%
50ml
90
Brandy
Armagnac
Château de Laubade Blanche d'Armagnac 42%
50ml
80
Château de Laubade XO 40%
50ml
140
Dartigalongue Un-Oaked Armagnac 43.2%
50ml
80
Brandy
Grappa
Nonino Montivitigno Il Moscato 41%
50ml
80
Antica Cuvée Invecchiata in Barriques 43%
50ml
130
Rum
Martinique
Trois Rivières White Rum 50%
50ml
75
Clèment Rhum VSOP 40%
50ml
130
Clèment Rhum Crèole Shrubb 40%
50ml
75
Rum
Cuba
Havana 7 Yrs 40%
50ml
75
Rum
Barbados
Mount Gay Black Barrel 40%
50ml
75
Rum
Guatemala
Zacapa 23 Yrs 40%
50ml
115
Rum
Jamaica
Myer`s Rum 40%
50ml
75
Wray and Nephew Rum 63%
50ml
75
Rum
Panama
Abuelo 7 Yrs 40%
50ml
75
Rum
Venezuela
Diplomático Planas 40%
50ml
75
Diplomático Mantuana 40%
50ml
75
Diplomático Reserva Exclusiva 40%
50ml
85
Rum
Costa Rica
Ron Centenario 25 Yrs 40%
50ml
160
Rum
Puerto Rico
Bacardi 8 Yrs 40%
50ml
75
Rum
Trinidad
Angostura 1919, 40%
50ml
85
The Kraken Spiced Rum 40%
50ml
75
Rum
US virgin Island
Sailor Jerry Spiced Rum 40%
50ml
75
Rum
France
Plantation Three Star 41.2%
50ml
75
Plantation Guyana 2005, 45%
50ml
95
Plantation St Lucia 2003, 43%
50ml
95
Plantation Jamaica 2001, 42%
50ml
95
Plantation XO 20th Anniversary 40%
50ml
110
Rum
Cachaça
Sagatiba Pura 38%
50ml
75
Rum
Mezcal
Koch El 45.1%
50ml
75
Rum
Tequila
1921 Reposado 40%
50ml
90
1800 Reposado 40%
50ml
75
Corralejo Añejo 40%
50ml
90
Don Julio Blanco 38%
50ml
75
Don Julio Reposado 38%
50ml
100
Ocho Single Estate Blanco 40%
50ml
75
Ocho Single Estate Reposado 40%
50ml
90
Patron Silver 40%
50ml
100
Patron Reposado 40%
50ml
110
Patron Añejo 40%
50ml
120
Patron Café XO 35%
50ml
75
Vodka
France
Ciroc Vodka 40%
50ml
95
Grey Goose Vodka 40%
50ml
75
Bottle
1,235
Grey Goose l'Orange 40%
50ml
80
Vodka
The Netherlands
Ketel One 40%
50ml
75
Bottle
975
Vodka
Poland
Belvedere Vodka 40%
50ml
80
Wyborowa Exquisite 40%
50ml
85
Vodka
Latvia
Stolichnaya 40%
50ml
75
Stolichnaya Elit 40%
50ml
105
Vodka
Sweden
Absolut Elyx 42.3%
50ml
105
Absolut Citron 40%
50ml
75
Absolut Vanilla 40%
50ml
75
Vodka
England
Chase Potato 40%
50ml
80
Chase Marmalade 40%
50ml
80
Sipsmith 40%
50ml
80
Black Cow Milk Distillate 40%
50ml
80
Desserts
Dessert
Coconut semifreddo
lime curd, coconut sorbet; Wine recommendation: Sweet noble rot, 2012 Château Doisy-Védrines 2eme Cru Classé, Sauternes, France 13.5% - RMB 128 (70ml)
118
Chocolate caviar
Chocolate mousse, morello gel, tonka ice cream; Wine recommendation: Fortified Port, 10 y.o. Tawny Port, Quinta do Noval, Douro, Portugal 19.5% - RMB 95 (70ml)
138
Matcha and Yuzu
Crunchy matcha, yuzu ice cream; Cocktail recommendation: Bread Street Breeze (RMB 100)- Butter washed Black Cow vodka, hazelnut, spice, lemon, Chandon rose sparkling wine
108
Cashew nut chocolate parfait
Cararmelized cashew nut, lemon ice cream, lemon curd; Wine recommendation: Sweet late harvest, 2018 Zibibbo 'Ben Ryé', Donnafugata Sicily, Italy 14.5% - RMB 136
118
Seasonal fruit platter
Cocktail recommendation: Golden Vines (RMB 100) - Black Cow vodka, passion fruit, pandan, blackcurrent cordial, peach juice
138
Selection of ice cream and sorbet
Spirit recommendation: Grappa, Nonino Monovitigno il Moscato, Friuli-Venezia Giulia, Italy 41% - RMB 80 (50ml)
88
Coffee
by Faldas del Volcan; Decaffeinated coffee available on request; Oat milk available on request
Espresso / Double Espresso
48
Cappuccino
48
Café latte
48
Macchiato latte
48
Americano
48
Macchiato
48
Iced latte
48
Iced Americano
48
Other
Hot chocolate
38
Oatly Oat milk
38
Caviar
Louis XIII x Hakkasan's Sweet Caviar
exotic compote, passion fruit cream, coconut pearl; A special version of Hakkasan's Sweet Caviar dessert, paired with two 30ml glasses of LOUIS XIII, served with a tableside ritual and a takeaway gift
4,800
Louis XIII
Think A Century Ahead; Each Decanter Is The Life Achievement Of Generations Of Cellar Masters
1,199
2,388
3,488
Sweet Wine
2020 Riesling Auslese 'Kiedrich Gräfenberg' Robert Weil, Mosel, Germany 9%
750ml
1,890
Late Harvest
2015 Vin de Constance, Klein Constantia, Constantia, South Africa 14%
500ml
1,300
2015 Petit Manseng, Domaine Franco Chinois, Hebei, China 12%
70ml
112
375ml
540
Noble Rot
2009 Château d'Yquem 1er Cru Classé Supérieur, Sauternes, France 14%
750ml
11,666
2012 Château Doisy-Védrines 2eme Cru Classé, Sauternes, France 13.5%
70ml
128
375ml
530
2012 Tokaji Aszú '5 Puttonyos', Disznókő, Tokaj, Hungary 12%
70ml
139
500ml
930
Dried Grape
2018 Zibibbo 'Ben Ryé', Donnafugata, Sicily, Italy 14.5%
70ml
136
375ml
660
2007 Vin Santo del Chianti Classico, Isole e Olena, Tuscany, Italy 13%
375ml
996
Frozen Grape
2017 Cabernet Franc Icewine, Inniskillin, Niagara Peninsula, Canada 9.5%
375ml
1,906
Fortified
1985 Warre's, Douro, Portugal 20%
750ml
1,985
10 y.o. Tawny, Graham's, Douro, Portugal 20%
70ml
99
750ml
968
5 y.o. Reserve Fine Rich, Justino's Madeira Wines, Madeira, Portugal 19%
750ml
583
Digestif
Vermouth
Ransom Vermouth Dry / Sweet 18.4% - US
70ml
60
Martini Vermouth Dry / Bianco / Rosso 18% / 17.8% / 15% - Italy
70ml
60
Ferdinands Saar Vermouth Dry / White 18% - Germany
70ml
60
Antica Formula Carpano Vermouth 16.5% - Italy
70ml
60
Digestif
Amaro
Aperol 11%
50ml
60
Campari 25%
50ml
60
Montenegro 23%
50ml
60
Punt e Mes 16%
50ml
60
Fernet Branca 35%
50ml
60
Fernet Hunter 29%
50ml
60
Fernet Menta 28%
50ml
60
Digestif
Pastis
Pernod 40%
50ml
60
Ricard 45%
50ml
60
Digestif
Others
Cocchi Americano 16.5%
70ml
60
Lillet Blanc 17%
70ml
60
Lillet Rouge 17%
70ml
60
Chartreuse Green 55%
50ml
60
Stone's Ginger Wine 13.5%
70ml
60
Brandy
Eau de Vie
Douglas Fir Eau de Vie 47.73%
50ml
150
Kirschwasser 40%
50ml
90
William Pear Brandy 40%
50ml
90
Brandy
Cognac
Camus VSOP 40%
50ml
90
Camus GMC 40%
50ml
110
Camus XO 40%
50ml
180
Courvoisier VSOP Exclusif 40%
50ml
90
Courvoisier XO 40%
50ml
150
Delamain Pale & Dry XO 40%
50ml
150
Bottle
1,800
Hennessy VSOP 40%
50ml
100
Bottle
975
Hennessy XO 40%
50ml
250
Bottle
2,900
Hennessy Paradise 40%
25ml
380
50ml
750
Bottle
9,000
Martell Cordon Bleu 40%
50ml
270
Martell Noblige 40%
50ml
150
Park Cognac VS 40%
50ml
75
Remy Martin VSOP
50ml
75
Remy Martin XO 40%
50ml
250
Brandy
Calvados
Château du Breuil Fine 40%
50ml
75
Château du Breuil VSOP 40%
50ml
80
Domaine Dupont Fine Reserve 42%
50ml
90
Brandy
Armagnac
Château de Laubade Blanche d'Armagnac 42%
50ml
80
Château de Laubade XO 40%
50ml
140
Dartigalongue Un-Oaked Armagnac 43.2%
50ml
80
Brandy
Grappa
Nonino Montivitigno Il Moscato 41%
50ml
80
Antica Cuvée Invecchiata in Barriques 43%
50ml
130
Whisky
Single Malt
Dalwhinnie 15 Yrs 43%
50ml
90
Whisky
Highland
Glenmorangie 10 Yrs 40%
50ml
80
Glenmorangie 18 Yrs 43%
50ml
200
Oban 14 Yrs 43%
50ml
105
Singleton of Glen Ord 18 Yrs 40%
50ml
150
Whisky
Speyside
The Balvenie 12 Doublewood 40%
50ml
120
The Balvenie 21 Yrs Portedwood 40%
50ml
350
Glenfarclas 15 Yrs 46%
50ml
120
Glenfarclas 25 Yrs 43%
50ml
300
Glenfarclas 105 Cask Strength 60%
50ml
130
Glenfiddich 12 Yrs 40%
50ml
80
Glenfiddich 15 Yrs Solera 40%
50ml
85
The Glenlivet 12 Yrs 40%
50ml
80
The Glenlivet 15 Yrs 40%
50ml
120
The Glenlivet 18 Yrs 43%
50ml
190
Glenrothers Vintage 1995, 43%
50ml
120
Inchgower 14 Yrs 43%
50ml
150
The Macallan 12 Yrs 40%
50ml
120
The Macallan 18 Yrs 43%
50ml
590
Mortlach Rare Old 43.4%
50ml
100
Tamdhu 10 Yrs 40%
50ml
110
Whisky
Lowland
Auchentoshan Three Wood 43%
50ml
105
Whisky
Island
Talisker 10 Yrs 45.8%
50ml
80
Talisker 18 Yrs 45.8%
50ml
210
Highland Park 12 Yrs 40%
50ml
90
Whisky
Islay
Ardbeg 10 Yrs 46%
50ml
100
Ardbeg Corryvreckan 57.1%
50ml
140
Bowmore Darkest 15 Yrs 43%
50ml
220
Bruichladdich Laddie Classic 50%
50ml
110
Bruichladdich Octomore 11.1, 59.9%
139.6ppm
50ml
200
Bunnahabhain 12 Yrs 46.3%
50ml
90
Bunnahabhain Toiteach A Dhà 46.3%
50ml
90
Caol Ila 12 Yrs 43%
50ml
110
Lagavulin 16 Yrs 43%
50ml
110
Laphroaig 10 Yrs 40%
50ml
110
Whisky
Cambeltown
Springbank 15 Yrs 46%
50ml
140
Whisky
Japanese Single Malt
Hakushu 12 Yrs 43%
50ml
310
Bottle
3,600
Yamazaki 12 Yrs 43%
50ml
350
Bottle
3,800
Whisky
Taiwanese Single Malt
Kavalan Solist Ex-Bourbon Cask 57.8%
50ml
150
Whisky
Scotch Blended
Ballentines 12 Yrs 40%
50ml
75
Ballentines 17 Yrs 40%
50ml
120
Chivas Regal 12 Yrs 40%
50ml
75
Chivas Mizunara Cask 40%
50ml
75
Bottle
975
Chivas Regal 18 Yrs 40%
50ml
115
Bottle
1,400
Dewars 12 Yrs 40%
50ml
75
Johnnie Walker Black Label 40%
50ml
80
Johnnie Walker Platinum Label 40%
50ml
100
Johnnie Walker Blue Label 40%
50ml
250
Royal Salute 38 Yrs 40%
25ml
500
50ml
1,000
Bottle
15,000
Whisky
Single Grain
Haig Club 40%
50ml
90
Whisky
Pure Malt
Compass Box Oak Cross 43%
50ml
90
Monkey Shoulder 40%
50ml
80
Whisky
Irish
Jameson 40%
50ml
75
Bushmills 10 Yrs 40%
50ml
90
Bushmills 16 Yrs 40%
50ml
150
Teeling Single Grain 46%
50ml
90
Whisky
Switzerland Whisky
Säntis Malt Peated Old Oak Beer Cask, Switzerland 52%
50ml
130
Säntis Malt Edition Himmelberg Wine and Oak, Switzerland 43%
50ml
110
Säntis Malt Edition Sigel Small Oak Beer Cask, Switzerland 40%
50ml
110
Whisky
Japanese Blended
Hibiki Harmony 43%
50ml
190
Bottle
2,300
Whisky
Japanese Single Grain
Nikka Coffey Malt 43%
50ml
150
Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.
Menu References:
- Vegetarian -
- Vegan -
- Gluten Free -